LANG'S CONSTANTIA COVE (Health Operation# 296611) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 11, 2013.
NYS Health Operation ID | 296611 |
Operation Name | LANG'S CONSTANTIA COVE/Inactive |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
1427 State Route 49 Constantia NY 13044 |
Municipality | CONSTANTIA |
County | OSWEGO |
Permitted DBA | LANG'S CONSTANTIA COVE |
Permitted Corporation Name | MICHAEL K. LANG |
Permitted Operator Name | MICHAEL LANG |
Permit Expiration Date | 05/31/2014 |
Local Health Department | Oswego County |
NYSDOH Gazetteer | 375300 |
Date: 2013-06-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-05-10 | Type: Inspection |
Violations:
3 critical,
1 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: 6/11/13 - ALL ITEMS FROM 5/10/13 INSPECTION HAVE BEEN CORRECTED. |
||
Date: 2012-07-11 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 7/11/12 15B - FIRE SUPPRESSION PIPES ABOVE GRILL HAVE EXCESSIVE AMOUNT OF DIRT AND GREASE. 10B - GREEN REFRIGERATOR HAS CRACKED INTERIOR AND EXPOSED INSULATION. |
||
Date: 2012-05-30 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12A: Hot, cold running water not provided, pressure inadequate Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 9C: Hair is improperly restrained Comments: 5/30/12 15B - GRILL HOOD HAS EXCESSIVE GREASE AND DIRT. 12A - NO HOT OR WARM WATER IN LADIES ROOM. 10B - GREEN REFRIGERATOR - INSIDE HAS CRACKED INTERIOR WITH INSULATION EXPOSED. NOT SMOOTH AND EASILY CLEANABLE. 2E - NO STEM THERMOMETER FOR CHECKING HOT AND COLD TEMPERATURES. (CORRECTED - CALLED 3:45 PM 5/30/12 TO CONFIRM PURCHASE) 8E - NO THERMOMETERS IN COLD HOLDING UNITS. 9C - FOOD SERVICE WORKER IS NOT WEARING A HAIR RESTRAINT. 2B - COOK TOUCHED FOODS WITH BARE HANDS THAT WILL NOT BE COOKED TO TEMPERATURES THAT WOULD KILL BACTERIA - BREAD AND CHEESE FOR GRILLED CHEESE SANDWICHES. CORRECTED BY DISCARDING. 7/11/12 - CORRECTED FROM 5/30/12 INSPECTION: 12A, 2E, 8E, 9C & 2B |
||
Date: 2011-06-01 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 2D (Critical): Unwrapped/potentially hazardous foods are reserved. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 6/1/11 15B - VENT AND PIPES ABOVE GRILL HAVE EXCESSIVE ACCUMULATION OF DIRT AND OIL. 15B - TWO FANS VENTING TO OUTSIDE HAVE EXCESSIVE ACCUMULATION OF DIRT. 12E - NO PAPER TOWELS IN LADIES ROOM. NO PAPER TOWELS IN MEN'S ROOM. 15A - LADIES ROOM FLOOR IS CARPETED - NOT A SMOOTH AND EASILY CLEANABLE SURFACE. 2D - HALF & HALF CONTAINER RESERVED TO CUSTOMERS - CORRECTED BY DISCARDING APPROXIMATELY 8 OUNCES OF HALF & HALF AND USING PREPACKAGED SINGLE SERVICE CREAMERS. |
||
Date: 2010-05-25 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 5/25/10 15B PIPES ABOVE GRILL HAVE EXCESSIVE DIRT & GREASE 15A CARPETING IN LADIES ROOM - NOT SMOOTH & EASILY CLEANABLE. |
||
Date: 2010-01-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-05-22 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: 5/22/2009 12E - NO PAPERTOWELS IN MENS ROOM. 12E - NO PAPER TOWELS IN LADIES ROOM. 8A - POTATOES STORED ON FLOOR. 15A - CEILING ABOVE ONIONS IN HALLWAY BROKEN. 12D - NO COVERED CONTAINER IN LADIES ROOM. 12D - TOILET AND URINAL IN MEN'S ROOM DIRTY. 5B - GRAVY PART OF BISCUITS AND GRAVY IN 10" DEEP CONTAINER IN REFRIDGERATOR AT TEMPS OF 90 TO 100 DEGREES. (CORRECTED) BY MOVING TO SHALLOW CONTAINER. |
||
Date: 2008-05-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 5/28/08 8A POTATOES AND ONIONS STORED ON FLOOR IN HALLWAY (CORRECTED) 12D TOILETS IN BOTH MENS AND LADIES ROOM ARE STAINED 12D FLOOR TILES IN MENS ROOM CRACKED OR MISSING |
||
Date: 2007-05-31 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 5/31/07 15B EXHAUST FAN AT END OF GRILL IS GREASY AND DIRTY 15B OLD AIR CONDITIONER OVER WHITE REFRIGERATOR DIRTY AND GRILL EXPOSED - NOT USED 15B FAN OVER FRONT KITCHEN WINDOW IS COATED WITH DUST AND COBWEBS 15B 2 FLUORESCENT LIGHT BULBS OVER KITCHEN SINK AND COUNTER ARE DIRTY WITH DUST AND INSECTS. |
||
Date: 2006-05-31 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
Street Address | 1427 STATE ROUTE 49 |
City | CONSTANTIA |
State | NY |
Zip | 13044 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BUCKET'S GRILLE | Susan Francis | 1404 State Route 49, Constantia, NY 13044 | 2018-10-18 |
S&J'S PIZZA | Steve Winters | 1418 Ny State Route 49, Constantia, NY 13044 | 2015-07-14 |
CREEKSIDE CAFE | Darla Ziemba | 1404 State Route 49, Constantia, NY 13044 | 2011-02-16 |
WANDER INN | Eric Solomon | 33 County Route 23, Constantia, NY 13044 | 2014-12-04 |
THE OLD BOATHOUSE | Boozing & Boating Inc | 1397 State Route 49, Constantia, NY 13044 | 2013-07-10 |
JOA'S PIZZA | Vincenzo Pizzeria · Scott Mcveen | 1588 State Route 49, Constantia, NY 13044 | 2018-11-09 |
AA COLE ELEMENTARY | Central Square School Board | 1683 State Route 49, Constantia, NY 13044 | 2018-01-16 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
JOA'S PIZZA | Vincenzo Pizzeria · Scott Mcveen | 1588 State Route 49, Constantia, NY 13044 | 2018-11-09 |
BUCKET'S GRILLE | Susan Francis | 1404 State Route 49, Constantia, NY 13044 | 2018-10-18 |
CAMP WOODLAND/FS | 491 Kibbe Lake Road, Constantia, NY 13044 | 2018-08-23 | |
AA COLE ELEMENTARY | Central Square School Board | 1683 State Route 49, Constantia, NY 13044 | 2018-01-16 |
PATTY'S LAKEVIEW RESTAURANT AND BAR | Roy Blair and Gregory Blair | 1280 State Route 49, Constantia, NY 13044 | 2016-11-16 |
SENIOR NUTRITION-CONSTANTIA | Oswego County Opportunities | 1667 State Route 49, Constantia, NY 13044 | 2016-12-13 |
JOEY'S LAKESIDE DINER | Joseph Labeef | 1197 State Route 49, Constantia, NY 13044 | 2016-01-07 |
S&J'S PIZZA | Steve Winters | 1418 Ny State Route 49, Constantia, NY 13044 | 2015-07-14 |
WANDER INN | Eric Solomon | 33 County Route 23, Constantia, NY 13044 | 2014-12-04 |
WANDER INN BAR & GRILL LLC | Greg Blair | 33 County Route 23, Constantia, NY 13044 | 2014-08-06 |
Please comment or provide details below to improve the information on LANG'S CONSTANTIA COVE.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).