WANDER INN
Eric Solomon


Address: 33 County Route 23, Constantia, NY 13044

WANDER INN (Health Operation# 296118) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 4, 2014.

Business Overview

NYS Health Operation ID 296118
Operation Name WANDER INN/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 33 County Route 23
Constantia
NY 13044
Municipality CONSTANTIA
County OSWEGO
Permitted Corporation Name WANDER INN
Permitted Operator Name ERIC SOLOMON
Permit Expiration Date 11/30/2015
Local Health Department Oswego County
NYSDOH Gazetteer 375300

Inspection Results

Date: 2014-12-04 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-06-27 Type: Inspection Violations: 3 critical, 6 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: New operator will be taking over after June 30. Application must be submitted as soon as possible.
Date: 2013-07-08 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2013-06-28 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: 7/8/13 - ITEMS 12A & 12C FROM 6/28/13 INSPECTION HAVE BEEN CORRECTED.
Date: 2012-11-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-07-10 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-06-29 Type: Inspection Violations: 3 critical, 3 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12A: Hot, cold running water not provided, pressure inadequate
Comments: 6/29/12 8A - BEER AND CONDIMENTS STORED ON FLOOR OF WALK-IN COOLER. 10B - PART OF FLOOR OF WALK-IN COOLER IS BARE WOOD. SOME SHELVING IN WALK-IN COOLER IS BARE WOOD. 1H - CELERY STORED IN WALK-IN COOLER HAD ELECTRIC CORD RUNNING THROUGH THE WATER IN THE STORAGE CONTAINER. CORRECTED BY DISCARDING. 1H - ONE BAG OF MOLDY CHEESE STORED IN WALK-IN COOLER. CORRECTED BY DISCARDING. 5A - OLD BREADING (USED) IN KITCHEN. CORRECTED BY VOLUNTARILY DISCARDING. 12A - NO HOT WATER IN BUILDING. 7/10/12 - ALL VIOLATIONS FROM 6/29/12 INSPECTION HAVE BEEN CORRECTED.
Date: 2011-06-28 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8B: In use food dispensing utensils improperly stored
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 6/28/11 8B - ICE SCOOP IS DIRTY. STORED ON PIECE OF PAPER. (CORRECTED) 8A - BEER AND HOT DOGS STORED ON FLOOR OF WALK-IN COOLER. 15A - SOME SHELVING OF WALK-IN COOLER IS BARE WOOD. NOT SMOOTH AND EASILY CLEANABLE.
Date: 2010-07-30 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 7/30/10 8A BEER, CHICKEN AND CHILI ARE STORED ON FLOOR OF WALK-IN COOLER. 15A THE FLOOR & CEILING OF THE WALK-IN COOLER IS BARE WOOD - NOT AN EASILY CLEANABLE SURFACE. THERE IS A HOLE IN THE FLOOR OF THE COOLER.
Date: 2010-06-22 Type: Inspection Violations: 1 critical, 6 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 6/22/10 3C ICE SCOOP HAS NO HANDLE. BARTENDER CANNOT SCOOP ICE WITHOUT CONTAMINATION WITH HAND. CORRECTED BY DISCARDING SCOOP & ICE. 8E NO THERMOMETER IN COOLER AT BAR THAT HOLDS CONDIMENTS AND JUICES. 8A COBWEBS ON LIGHT AND WIRES ABOVE FOOD PREP AREA IN KITCHEN 15A FLOOR AND CEILING OF WALKIN COOLER IS B ARE WOOD - NOT EASILY CLEANABLE. - HOLE IN FLOOR OF COOLER. 15B ONE LIGHT IN WALKIN COOLER IS NOT SHIELDED. 12D NO COVERED BASKET IN LADIES ROOM.
Date: 2009-06-15 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: 6/15/2009 12D - LADIES ROOM HAS NO COVERED WASTE BASKET. 11C - FRY SLICER IS DIRTY. 15A - FLOOR OF WALK-IN COOLER IS BARE WOOD WITH SOME SMALL ( ~ 3"x3") HOLES- NOT A SMOOTH, EASILY CLEANABLE SURFACE. 11D - TWO DOOR REFRIGERATOR BY SINK HAS EXCESSIVE ACCUMULATION OF DIRT.
Date: 2008-08-12 Type: Re-Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Comments: 8/12/08 2C SHELLED EGGS STORED ABOVE PREPARED FOODS IN JORDAN FRIDGE UNIT IN KITCHEN - REMOVED TO BOTTOM SHELF - CORRECTED.
Date: 2008-07-08 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
WANDER INN Linda Bartlett 28 Cooper Street, Glens Falls, NY 12801 2009-03-17

Office Location

Street Address 33 COUNTY ROUTE 23
City CONSTANTIA
State NY
Zip 13044

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
WANDER INN BAR & GRILL LLC Greg Blair 33 County Route 23, Constantia, NY 13044 2014-08-06

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
BUCKET'S GRILLE Susan Francis 1404 State Route 49, Constantia, NY 13044 2018-10-18
S&J'S PIZZA Steve Winters 1418 Ny State Route 49, Constantia, NY 13044 2015-07-14
THE OLD BOATHOUSE Boozing & Boating Inc 1397 State Route 49, Constantia, NY 13044 2013-07-10
LANG'S CONSTANTIA COVE Michael K. Lang 1427 State Route 49, Constantia, NY 13044 2013-06-11
CREEKSIDE CAFE Darla Ziemba 1404 State Route 49, Constantia, NY 13044 2011-02-16
JOA'S PIZZA Vincenzo Pizzeria · Scott Mcveen 1588 State Route 49, Constantia, NY 13044 2018-11-09
AA COLE ELEMENTARY Central Square School Board 1683 State Route 49, Constantia, NY 13044 2018-01-16

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
JOA'S PIZZA Vincenzo Pizzeria · Scott Mcveen 1588 State Route 49, Constantia, NY 13044 2018-11-09
BUCKET'S GRILLE Susan Francis 1404 State Route 49, Constantia, NY 13044 2018-10-18
CAMP WOODLAND/FS 491 Kibbe Lake Road, Constantia, NY 13044 2018-08-23
AA COLE ELEMENTARY Central Square School Board 1683 State Route 49, Constantia, NY 13044 2018-01-16
PATTY'S LAKEVIEW RESTAURANT AND BAR Roy Blair and Gregory Blair 1280 State Route 49, Constantia, NY 13044 2016-11-16
SENIOR NUTRITION-CONSTANTIA Oswego County Opportunities 1667 State Route 49, Constantia, NY 13044 2016-12-13
JOEY'S LAKESIDE DINER Joseph Labeef 1197 State Route 49, Constantia, NY 13044 2016-01-07
S&J'S PIZZA Steve Winters 1418 Ny State Route 49, Constantia, NY 13044 2015-07-14
WANDER INN BAR & GRILL LLC Greg Blair 33 County Route 23, Constantia, NY 13044 2014-08-06
MANHATTAN MOON, INC. Lakeview Inn · Manhattan Moon Inc. 1280 State Route 49, Constantia, NY 13044 2014-05-30

Competitor

Improve Information

Please comment or provide details below to improve the information on WANDER INN.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).