SACRED HEART CLUB (Health Operation# 295364) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 16, 2018.
| NYS Health Operation ID | 295364 |
| Operation Name | SACRED HEART CLUB |
| Food Service Description | Food Service Establishment - Tavern |
| Facility Address |
189 North Gravel Road Medina NY 14103 |
| Municipality | RIDGEWAY |
| County | ORLEANS |
| Permitted Corporation Name | SACRED HEART SOCIETY OF MEDINA, INC. |
| Permitted Operator Name | MICHAEL HARTWAY |
| Permit Expiration Date | 08/31/2019 |
| Local Health Department | Orleans County |
| NYSDOH Gazetteer | 365700 |
| Date: 2018-08-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Certified food handler Michael Hartway and certificate present at time of inspection. Katie Olinger is certified food protection manager on record. |
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| Date: 2017-08-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Katie (Hydock) Olinger is food manager of record. Mike Hartway has food worker certificate and was present at time of inspection. | ||
| Date: 2016-08-10 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Michael Hartway was present during inspection. He has ServSafe food handler training. |
||
| Date: 2015-08-17 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Michael Hartway was present during inspection. He has ServSafe food handler training. |
||
| Date: 2014-08-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Sanitary gloves are now present in facility. Red violation found on August 26, 2014 is corrected. | ||
| Date: 2014-08-26 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8B: In use food dispensing utensils improperly stored Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2013-08-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-08-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-08-10 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections |
||
| Date: 2010-08-12 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections |
||
| Date: 2009-08-20 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections |
||
| Date: 2007-08-22 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-09-05 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 189 NORTH GRAVEL ROAD |
| City | MEDINA |
| State | NY |
| Zip | 14103 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CALVARY TABERNACLE CHURCH KITCHEN | Calvary Tabernacle Church | 324 Catherine Street, Medina, NY 14103 | 2017-04-06 |
| HOLY TRINITY R/C CHURCH KITCHEN | Rev. Daniel J. Fawls | 211 Eagle Street, Medina, NY 14103 | 2016-01-05 |
| AMERCIAN LEGION POST 204 | American Legion Inc. | 305 Main Street, Medina, NY 14103 | 2018-09-13 |
| AVANTI PIZZA | Accordo LLC | 500 Main Street, Medina, NY 14103 | 2018-11-19 |
| CLUB 651, INC. | Knights of Columbus - Council #651 | 418 Main Street, Medina, NY 14103 | 2018-10-29 |
| ZAMBISTRO | Mjz Restaurant Group | 408 Main Street, Medina, NY 14103 | 2018-09-05 |
| RUDY'S | Kelly Duffield-grier D/b/a Rudy's | 118 West Center Street, Medina, NY 14103 | 2018-08-22 |
| SHIRT FACTORY | Fox Cross Farm LLC. | 115 West Center Street, Medina, NY 14103 | 2018-04-04 |
| WALSH HOTEL, INC. | Guy Chiarolanza D/b/a Walsh Hotel, Inc. | 525 West Avenue, Medina, NY 14103 | 2018-01-26 |
| CASE-NIC COOKIES | Mary Louise Tuohey, D/b/a | 439 Main Street, Medina, NY 14103 | 2018-01-25 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).