LOCK-CITY MOOSE LODGE #617
Loyal Order of The Moose


Address: 204 Monroe Street, Lockport, NY 14094

LOCK-CITY MOOSE LODGE #617 (Health Operation# 286605) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 22, 2018.

Business Overview

NYS Health Operation ID 286605
Operation Name LOCK-CITY MOOSE LODGE #617
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 204 Monroe Street
Lockport
NY 14094
Municipality LOCKPORT
County NIAGARA
Permitted Corporation Name LOYAL ORDER OF THE MOOSE
Permitted Operator Name RANDY BUDDE
Permit Expiration Date 08/31/2019
Local Health Department Niagara County
NYSDOH Gazetteer 310100

Inspection Results

Date: 2018-08-22 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2017-08-29 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: Received permit application, check # 3325 for $260 and workers compensation insurance from Rick Annalora at the time of the inspection Notes- kitchen is used maybe 5 times per year, primarily just a bar, cooler units okay, freezer units okay, walk-in cooler okay, food testing thermometer available and accurate, hari restraints and hand barriers available, 3 bay sink okay, handwash sinks otherwise okay, mop sink okay, bathrooms otherwise okay, permit posted, choke poster posted Note- Facility had CIAA smoking waiver
Date: 2016-08-24 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Non-operational inspection. Coolers and cold holds < 45 degrees F, Thermometers in place and accurate. Food thermometer available and accurate. Quat sanitizer for bar 3-bay sink, bleach available in kitchen ok, handwash stations ok, dish machine ok, 3-bay sink ok, mop sink ok. Choking poster, cpr kit, permit, and smoking waiver posted publicly. Restrooms ok, dry storage ok.
Date: 2015-08-26 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-03-31 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2014-08-19 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2013-09-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-08-23 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-08-01 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: 15B Some grime accumulation on fan covers of walkin coolers
Date: 2010-08-31 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: 2C - At time of inspection, raw eggs found stored in true cooler in grill area above ready to eat salad dressings and pickles. Eggs moved to bottom shelf. Corrected. 10B - Barewood pallets in walkin cooler behind bar are not smooth and easily cleanable. 12E - No pump hand soap found at handwash sink in grill area. Soap found in cupboard. Corrected.
Date: 2009-08-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: 11B Wiping cloths found not stored in sanitizing solution at time of inspection were voluntarily removed by opertor at time of inspection. - corrected
Date: 2009-03-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: 8a Cheese next to chicken wings in cooler. Moved cheese to higher shelf. No actual contamination at this time.
Date: 2008-10-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-08-19 Type: Inspection Violations: critical, noncritical
Date: 2007-08-15 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: 15b- light shield is missing from back room by ice machine
Date: 2006-08-31 Type: Inspection Violations: 0 critical, 1 noncritical
Comments: 11A DISHMACHINE IS NOT SANITIZING DISHES. 0 PPM CL. BUCKET IS FULL OF CHEMICAL AND LINE IS OBAQUE SO IT COULD NOT BE DETERMINED IF THE LINE IS PLUGGED. BUT PRIMIMG MACHINE DID NOT WORK. WILL REPLACE LINE.
Date: 2006-02-10 Type: Re-Inspection Violations: critical, noncritical
Date: 2005-11-15 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 204 MONROE STREET
City LOCKPORT
State NY
Zip 14094

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).