CLOVER CLUB RESTAURANT (Health Operation# 286473) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 27, 2018.
| NYS Health Operation ID | 286473 |
| Operation Name | CLOVER CLUB RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
367 Oliver Street North Tonawanda NY 14120 |
| Municipality | NO. TONAWANDA |
| County | NIAGARA |
| Permitted Operator Name | GARY WINGROVE |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 310300 |
| Date: 2018-11-27 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Reminder that permit application, fee, workers comp and disability forms are due to the health department by 11/30/2018 to avoid a late fee. Notes- no hot holds, coolers less than 45dF, food testing thermometer available, hair restraints and hand barriers available, 3 bay sink okay, handwash stations otherwise okay, storage okay, bathrooms okay, permit posted, choke poster posted, CPR kit available Note- Facility uses the kitchen very infrequently, has bar snacks available. Note- Vegetable prep no longer done in the 3 bay sink due to lack of food service. Sink is not indirectly drained, so reminded no vegetable prep is permitted. Note- Walk-in cooler in the basement is not functioning. No TCS food stored down there at this time. Reviewed labelling food for employee consumption only. Facility is looking to expand kitchen area to adjacent area. Advised employee that Scott Ecker should be contacted when they receive approval and begin work on new kitchen. |
||
| Date: 2017-11-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Non-operational inspection Thermometers ok. Coolers < 45°F and thermometers in place. 3-bay sink is wash, rinse, sanitize at 50 ppm chlorine, air dry. Bar 3-bay is wash, rinse, sanitize at 200ppm quat, air dry. Wipe towel bucket to be ~100ppm chlorine. Hand wash stations ok. Hand barriers available. Hair restraints available. Restrooms ok. Mop bucket system ok. Choking poster, cpr kit sign, and permit all posted in public view. REMINDER:SUBMIT RENEWAL APPLICATION & FEE, AND WORKER'S COMP & DISABILITY INSURANCE PROOFS BY NOVEMBER 30, 2017. |
||
| Date: 2016-11-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Non Operational inspection. No cooking, heating, preparing, etc. Restrooms ok. Kitchen and service area ok. Freezer ok, refrigerator temp <45dF ok. lights shielded, vents above fryer and stove clean, 3bay sink setup ok, handwash ok, hot and cold running water ok, hand barriers and ftt present, bleach and other cleaners stored separately away from food. All refrigeration in bar area <45dF ok, 3bay setup ok, hot/cold running water ok. Freezer in basement ok, recommended defrosting in near future, walkin refrigerator temp <45dF ok. Areas all clean and tidy from year ago. | ||
| Date: 2016-01-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Violations from last inspection have been corrected.(Light installed in basement walk-in cooler) | ||
| Date: 2015-12-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: 1 week extension granted to completerepairs to walk-in cooler | ||
| Date: 2015-11-25 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: food testing thermometer available, all coolers <45dF, bleach available, restrooms OK, gloves OK |
||
| Date: 2014-11-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 8A - Plastic squeeze botttles not labeled for content throughout kitchen 12C - Condenser in walk-in cooler is leaking water onto the floor 12E - Men's bathroom missing paper towels. Bartender replaced towels. Corrected 15B - No light in walk-in cooler - Repeat |
||
| Date: 2014-05-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-11-07 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-04-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: 15 B - NO LIGHT IN WALK IN BEER COOLER IN BASEMENT 16 - NO CPR KIT |
||
| Date: 2012-11-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-11-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15a- walk in cooler is not smooth and easily cleanable- also bare plywood for cases of beer is not smooth and easily cleanable 15b- lights are not shielded in basement |
||
| Date: 2010-11-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15A - Floor of walkin cooler in basement in bare concrete and not smooth and easily cleanable. |
||
| Date: 2009-11-24 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 8A - Fryer oil found stored on floor in kitchen voluntarily moved by operator and corrected. 15A - Ilights in basement not shielded or shatter proof bulbs are not present above ice machine at time of inspection. -repeat violation. |
||
| Date: 2008-11-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Comments: 11D Hood above fryer, microwave oven & various surfaces in kitchen are not clean |
||
| Date: 2008-01-08 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-12-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-11-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 9C: Hair is improperly restrained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 15a- ceiling tiles missing in kitchen ceiling - repeat violation 9c- hair restraint not worn while preparing food 15b- lights in basement are not shielded in basement |
||
| Date: 2006-11-29 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: 12E Soap dispenser at kitchen sink is empty - Repeat 15A Ceiling tiles above 3-bay sink are missing - Repeat |
||
| Date: 2005-11-03 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 367 OLIVER STREET |
| City | NORTH TONAWANDA |
| State | NY |
| Zip | 14120 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BRANDOS PIZZA & WINGS | Pje Ventures, Inc. | 354 Oliver Street, North Tonawanda, NY 14120 | 2018-09-26 |
| BRANDO'S PIZZA & WINGS | Bmd Industries, Inc. | 354 Oliver Street, North Tonawanda, NY 14120 | 2016-08-26 |
| WITTER'S SPORTS BAR & GRILL | Peter Witt | 300 Oliver Street, North Tonawanda, NY 14120 | 2018-11-19 |
| LUMBER CITY CHURCH | John Mc Laughlin, Executive Pastor | 383 Vandervoort Street, North Tonawanda, NY 14120 | 2018-05-15 |
| ACTIVE HOSE FIRE CO. #2 | President/ Treasurer | 427 Oliver Street, North Tonawanda, NY 14120 | 2018-01-12 |
| FAIR HAVENS COMMUNITY CENTER | Alexandria Nelson | 383 Vandervoort Street, North Tonawanda, NY 14120 | 2015-03-17 |
| RJ'S BUFFALO PIZZA | Rj's Buffalo Pizza, Inc. | 448 Oliver Street, North Tonawanda, NY 14120 | 2018-07-30 |
| LUNCH EXPRESS | Lori Allaire | 408 Oliver Street, North Tonawanda, NY 14120 | 2014-11-25 |
| THE LUNCH TRUCK & COMMISSARY | Rj's Buffalo Pizza, Inc. | 448 Oliver Street, North Tonawanda, NY 14120 | 2014-05-27 |
| PAPA'S PIZZA TRUCK & COMMISSARY | Rj's Buffalo Pizza, Inc. | 448 Oliver Street, North Tonawanda, NY 14120 | 2011-08-31 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).