INN ON THE RIVER /FS (Health Operation# 285436) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 9, 2008.
| NYS Health Operation ID | 285436 |
| Operation Name | INN ON THE RIVER /FS/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
7001 Buffalo Avenue Niagara Falls NY 14304 |
| Municipality | NIAGARA FALLS |
| County | NIAGARA |
| Permitted Corporation Name | NIAGARA GROUP HOTELS, LLC |
| Permitted Operator Name | JOSEPH SMITH |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 310200 |
| Date: 2008-04-09 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2008-01-28 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 2E: Accurate thermometer not available for cooking, cooling and reheating procedures. Reviewed calibration procedures with Chef Mark Concialdi and recalibrated thermometer at this time. 5B: A whole 12 lb. cooked roast was found in walk-in cooler. It was determined to be improperly cooled. Chef Mark Concialdi voluntarily discarded roast. Reviewed cooling procedure: 120oF-70oF in 2 hours and 70oF -45oF in an additional 4 hours. Not to be covered until 45oF or less. 10B: Ice builup on wall of freezer noted, rusty floor in freezer also noted. Raw wood shelves found in walk-in #2. Rusty shelves found in walk-in #3. 15A: Floor near dishmachine has broken and missing tiles, not smooth and easily cleanable. 15B: Dishwashing area littered with unused glassware. |
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| Date: 2007-04-04 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-03-30 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Comments: 8D- Single service towels missing from the handwash sink. Corrected at this time. 10B- Water accumulation noted in the bottom of the Koch cooler. 11D- Grease buildup viewed on the bottom shelves of the stainless work table near grill. 12C- Additional sink next to the three bay sink- drain leaking. |
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| Date: 2007-02-27 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 8D- Single service towels missing from the handwash sink. 10B- Water accumulation in the bottom of the Koch cooler. 11D- Grease buildup viewed on the bottom shelves of the stainless steel work table near the grill. 10B- Some bare wood surfaces noted in the walkin cooler (shelf support) 15A- Some wear noted, surfaces not smooth, easily cleanable in the walkin coolers #3, #4. 12C- Additional sink next to the 3 bay sink- drain appears to be leaking. |
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| Date: 2007-01-12 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 8A- Food boxes stored on the floor of the walkin cooler. 8D- Single service towels not dispensed properly at the handwash sink. 8E- Some cooler thermometers missing from various coolers. 10A- Tin can used to store stuffed grape leaves- Note : Product discarded at this time. 11D- Bottom shelves of stainless steel work table near grill- grease buildup noted. 10B -Ice buildup noted in the walkin freezer (front). 10B -Bare wood surfaces noted in the walkin cooler (shelf support), knife support, and as support for the three bay sink shelf- not easily cleanable surfaces. 10B -Some rust buildup noted on various shelves- walkin coolers. 12E- Soap missing from the handwash sink. 10B- Water accumulation noted on the bottom of Koch cooler. 15A- Some wear noted, surfaces not smooth, easily cleanable in walkin coolers # 3, #4, and on the bar floor (behind bar). |
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| Date: 2006-07-27 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10B- Walkin freezer #4- slight peeling surfaces on walls, ceiling: very slight peeling surface noted on # 3 walkin cooler (old freezer area). 15B- Some hood filters not in place at this time. (Note: Filters are present, but not in place) |
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| Date: 2006-06-19 | Type: Re-Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 10B- Slight ice buildup noted on the walls, floor of the walkin cooler. 10B- Inside cover of ice machine in disrepair. 10B- Top of chest freezer- broken, cracked surface. 10B- Seals, inside of doors of inline salad cooler in disrepair. 15A- Ceiling in dry food storage in disrepair. 15B- Peeling paint noted on the bottom of the hood, some filters missing. 15B- Light bulb not shielded above Cres-Cor hot hold units. |
||
| Date: 2006-02-27 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10B- Slight ice buildup noted on the walls, floor of walkin freezer. 10B- Insode cover of the ice machine. 10B- Top of the chest freezer- broken, cracked surface. 10B- Seals, inside of doors of inline, salad cooler in disrepair. 15A- Ceiling in dry food storage in disrepair. 15B-Slight grease buildup on certain hood filters, peeling paint present. 15B- Light bulb above Cres Cor hot hold units- kitchen -shielded-? 15C- Some miscellaneous, old, unused, non functioning equipment present. |
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| Date: 2006-01-24 | Type: Re-Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 8C-Improper storage of clean spoons. 10B- Ice buildup -walkin cooler. Walkin Cooler/Freezer#4 - peeling paint on walls, ceiling. Inside cover of ice machine in disrepair, Top of chest freezer- broken, cracked surface. Inline salad cooler-seals, inside of doors in disrepair. 14A- Mouse viewed during inspection. 15A-Ceiling -peeling surfaces-kitchen, dry food storage. Cleaning of ceiling near walkin cooler/freezer. 15B-Grease buildup on certain hood fixtures. Some light shields required, lights not functioning in walkin cooler #4. 15C-Miscellaneuos equipment, articles present. |
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| Date: 2006-01-19 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Department of State (DOS) ID | 3292542 |
| Entity Name | NIAGARA GROUP HOTELS, LLC |
| Initial DOS Filing Date | 2005-12-14 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | NIAGARA GROUP HOTELS, LLC |
| DOS Process Address |
7001 Buffalo Avenue Niagara Falls NEW YORK 14304 |
| Street Address | 7001 BUFFALO AVENUE |
| City | NIAGARA FALLS |
| State | NY |
| Zip | 14304 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FOUR POINTS BY SHERATON/FS | La Salle Hospitality, Inc. | 7001 Buffalo Avenue, Niagara Falls, NY 14304 | 2018-11-08 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE SALVATION ARMY | Manager/ Operator | 7018 Buffalo Avenue, Niagara Falls, NY 14304 | 2018-02-26 |
| salvation army 400800630017 | 7018 Buffalo Avenue, Niagara Falls, NY 14304 | 2014-07-15 | |
| CASALE'S TAVERN & MOTEL/FS | Joseph Casale | 6908 Buffalo Avenue, Niagara Falls, NY 14304 | 2018-08-15 |
| JACO'S PIZZERIA | Jaco's Pizzeria, Inc. | 7202 Buffalo Avenue, Niagara Falls, NY 14304 | 2018-04-11 |
| LA SALLE YACHT CLUB, INC. | Secretary/ Commodore | 73 South 68th Street, Niagara Falls, NY 14304 | 2018-09-25 |
| LASALLE PREPARATORY | Niagara Falls City School District | 7436 Buffalo Avenue, Niagara Falls, NY 14304 | 2018-10-02 |
| DOMINIC'S LITTLE RIVER BAR & GRILL | Jmj Holdings | 7611 Buffalo Avenue, Niagara Falls, NY 14304 | 2014-09-05 |
| JUSTIN TYME ON THE RIVER LLC | Jeffrey Taylor | 7611 Buffalo Avenue, Niagara Falls, NY 14304 | 2011-06-10 |
| B BAR | John Clyde | 7611 Buffalo Avenue, Niagara Falls, NY 14304 | 2006-06-02 |
| ELK'S LODGE #346 | B.p.o. Elks Lodge #346 | 7710 Buffalo Avenue, Niagara Falls, NY 14304 | 2018-11-30 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).