YWCA
Ywca of Genesee County, Inc.


Address: 301 North Street, Batavia, NY 14020

YWCA (Health Operation# 279103) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 14, 2018.

Business Overview

NYS Health Operation ID 279103
Operation Name YWCA
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 301 North Street
Batavia
NY 14020
Municipality BATAVIA
County GENESEE
Permitted Corporation Name YWCA of Genesee County, Inc.
Permitted Operator Name Mildred Tomidy-Pepper
Permit Expiration Date 12/31/2019
Local Health Department Genesee County
NYSDOH Gazetteer 180100

Inspection Results

Date: 2018-08-14 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No food preparation taking place at time of inspection. No violations observed at time of inspection. Valid permit conspicuously posted. Inspectors present: L. Carney and J. Zaremski. 2
Date: 2018-03-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 0-220F thermometer onsite. Handle to hose at dishwasher has been removed and signage placed to state that it is not working as a correction for a previous violation - recommended to Dennis removing dishwasher because they do not use it. Dishwashing chemicals have been removed to prevent people from using the dishwasher, but the unit does work. 2
Date: 2017-12-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Dial thermometer 0 to 220 F on premises. No food prep at time of inspection.
Date: 2017-05-18 Type: Inspection Violations: 0 critical, 3 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Limited food prep - making green salad and pizzas today - gloves in use - spray hose needs to be functional, if not going to be used, it should be removed - dishes being hand washed correctly
Date: 2016-12-19 Type: Inspection Violations: 1 critical, 3 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2016-01-29 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: No food prep at time of inspection - discussed removing spray hose as it is disconnected and is not used
Date: 2015-10-21 Type: Inspection Violations: 1 critical, 4 noncritical
Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: Limited food prep - no routine food preparartion
Date: 2015-04-14 Type: Inspection Violations: 1 critical, 4 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8B: In use food dispensing utensils improperly stored
Comments: No food prep at time of inspection.
Date: 2014-07-18 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-02-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2013-06-23 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-03-25 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8B: In use food dispensing utensils improperly stored
Date: 2012-10-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2011-10-19 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-07-12 Type: Inspection Violations: 1 critical, 0 noncritical
Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above.
Date: 2009-09-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-12-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2007-07-16 Type: Inspection Violations: critical, noncritical
Date: 2006-10-05 Type: Inspection Violations: critical, noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
YWCA Ywca of Ulster County 209 Clinton Avenue, Kingston, NY 12401 2018-03-19

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
YWCA's Lovey Child Care Center Ywca of Genesee County, Inc. 2 Tountas Avenue, Leroy, NY 14482 2011-04-13
Lovey Child Care Center Ywca of Genesee County, Inc. 2 Tountas Avenue, Leroy, NY 14482 2007-12-12

NYS Corporation Registration

Department of State (DOS) ID 11364
Entity Name YWCA OF GENESEE COUNTY, INC.
Initial DOS Filing Date 1912-02-06
Entity Type DOMESTIC NOT-FOR-PROFIT CORPORATION
DOS Process Name YWCA OF GENESEE COUNTY, INC.
DOS Process Address 301 North Street
Batavia
NEW YORK 14020

Office Location

Street Address 301 North STREET
City BATAVIA
State NY
Zip 14020

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YWCA Batavia High School 301 North Street, Batavia, NY 14020 2009-08-07

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).