Cocktails & Hot Dog Cart w/commissary/Ina (Health Operation# 268676) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 12, 2012.
| NYS Health Operation ID | 268676 |
| Operation Name | Cocktails & Hot Dog Cart w/commissary/Ina/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
42 River Street Morrisonville NY 12962 |
| Municipality | SCHUYLER FALLS |
| County | CLINTON |
| Permitted DBA | Cocktails |
| Permitted Operator Name | KATHLEEN LUSHIA & TINA BROTHERS |
| Local Health Department | Clinton County |
| NYSDOH Gazetteer | 096300 |
| Date: 2012-12-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-03-06 | Type: Re-Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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| Date: 2012-01-17 | Type: Re-Inspection |
Violations:
3 critical,
12 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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| Date: 2011-12-21 | Type: Inspection |
Violations:
4 critical,
9 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Street Address | 42 River STREET |
| City | Morrisonville |
| State | NY |
| Zip | 12962 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHATEAUGAY CENTRAL SCHOOL | The Abbey Group | 42 River Street, Chateaugay, NY 12920 | 2018-10-25 |
| CHATEAUGAY CENTRAL SUMMER FEEDING | Citizens Advocates, Inc. | 42 River Street, Chateaugay, NY 12920 | 2015-07-29 |
| FUZZY DUCKS | Tina Brothers | 42 River Street, Morrisonville, NY 12962 | 2019-02-15 |
| CHATEAUGAY CENTRAL SUMMER FEEDING | Jceo Franklin & Clinton Counties | 42 River Street, Chateaugay, NY 12920 | 2012-07-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Morrisonville Fire Department Food Service | Morrisonville Fire Departmart | 1927 State Route 22, Morrisonville, NY 12962 | 2018-11-18 |
| Morrisonville Elem. School Cafeteria | Saranac Central School District | 47 Sand Road, Morrisonville, NY 12962 | 2018-12-04 |
| Town of Plattsburgh Democratic FSE | Town of Plattsburgh Democratic Committee | 84 Fairgrounds Road, Morrisonville, NY 12962 | 2018-07-19 |
| Behavioral Health Services North Food Service | Behavioral Health Services North Inc. | 2155 Route 22b, Morrisonville, NY 12962 | 2018-03-13 |
| B & B Saloon | The Ag. & Industrial Fair of Clinton County, Inc. | 84 Fairgrounds Road, Morrisonville, NY 12962 | 2011-07-24 |
| Grandma's Kitchen | 84 Fairgrounds Road, Morrisonville, NY 12962 | 2008-07-25 | |
| American Legion Post #1619 | Fountain Brothers Post 1619 American Legion | 219 Rand Hill Road, Morrisonville, NY 12962 | 2018-10-29 |
| Harrigan's Soft Ice Cream | Peter Harrigan | 1243 Route 3, Plattsburgh, NY 12901 | 2018-05-07 |
| Harrigan's Soft Ice Cream-Frozen Desserts | Peter Harrigan | 1243 Route 3, Plattsburgh, NY 12901 | 2013-05-23 |
| Ronnie's Michigan Stand | Mousseau Properties, LLC | 1261 Route 3, Morrisonville, NY 12962 | 2018-05-09 |
Please comment or provide details below to improve the information on Cocktails & Hot Dog Cart w/commissary/Ina.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).