EAST NORWICH BAGELS (Health Operation# 1002643) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 16, 2018.
| NYS Health Operation ID | 1002643 |
| Operation Name | EAST NORWICH BAGELS |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1011 Oyster Bay Road East Norwich NY 11732 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted Corporation Name | BEN-KAN ENTERPRISES II INC. |
| Permit Expiration Date | 07/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295202 |
| Date: 2018-11-16 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2018-11-08 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2018-10-11 | Type: Re-Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12A: Hot, cold running water not provided, pressure inadequate Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2018-09-24 | Type: Inspection |
Violations:
3 critical,
9 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 12A: Hot, cold running water not provided, pressure inadequate Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Street Address | 1011 OYSTER BAY ROAD |
| City | EAST NORWICH |
| State | NY |
| Zip | 11732 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BAGEL BOSS CAFE | Kis Bagels Inc | 1011 Oyster Bay Road, East Norwich, NY 11732 | 2018-02-02 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MESSINA MARKET | Messina Market Inc. | 6255 Northern Boulevard, East Norwich, NY 11732 | 2018-12-04 |
| RED TOMATO PIZZA | Dccl Corp | 6245 Northern Boulevard, East Norwich, NY 11732 | 2018-10-11 |
| EAST NORWICH DELI | K M Operating Corp | 1004 Route 106, East Norwich, NY 11732 | 2018-10-11 |
| PINE HOLLOW COUNTRY CLUB RESTAURANT | Pine Hollw Country Club Restaurant · Pine Hollow Country Club | 6601 Route 25 A, East Norwich, NY 11732 | 2018-09-24 |
| ANGELINA'S RISTORANTE | Angelina's Restaurant · Mim-jims Ltd | 1017 Oyster Bay Road, East Norwich, NY 11732 | 2018-05-01 |
| LA PIZZETTA | Rugi Restaurant Corp | 1008 Oyster Bay Road, East Norwich, NY 11732 | 2018-04-04 |
| BAGEL BOSS CAFE | Kis Bagels Inc | 1011 Oyster Bay Road, East Norwich, NY 11732 | 2018-02-02 |
| LA BONNE BOULANGERIE | Rdm Bakery Inc | 6247 Northern Boulevard, East Norwich, NY 11732 | 2017-12-26 |
| ROTHMANN'S STEAKHOUSE | North 106 Restaurant Associates LLC | 6319 Northern Boulevard, East Norwich, NY 11732 | 2017-10-04 |
| THE MUTTONTOWN CLUB | The Muttontown Club Inc | 5933 Northern Blvd - P O Box 9, East Norwich, NY 11732 | 2017-10-04 |
Please comment or provide details below to improve the information on EAST NORWICH BAGELS.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).