CROWFIELDS AT THE BARN (Health Operation# 983012) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 27, 2018.
| NYS Health Operation ID | 983012 |
| Operation Name | CROWFIELDS AT THE BARN |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
954 Old Post Road Bedford NY 10506 |
| Municipality | BEDFORD |
| County | WESTCHESTER |
| Permitted Corporation Name | CROWFIELDS LLC |
| Permitted Operator Name | GUY WYSER-PRATTE |
| Permit Expiration Date | 01/31/2020 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595000 |
| Date: 2018-09-27 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Remaining violations must be corrected as soon as possible and will be checked for compliance during the next routine inspection.; Discussed: Routine/daily monitoring of the dish machine operation.; Outdoor grill area: Supervisor to be consulted regarding the the operator's proposed setup for the hand wash sink. Operator intends to run a garden hose from a standpipe spigot located behind the grill area and to waste to a storm drain or carry in the container of wastewater into the building to dispose of down a wasteline. Operator must still seal all floor/wall stone and wood to ensure all surfaces are smooth, easily cleanable and non-porous. The hood ventilation unit must overhang all cooking equipment by 6 inches on all exposed sides and commercial, NSF approved refrigeration operating at adequate cold holding temperature provided. All items must be satisfied prior to the use of outdoor grill area. |
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| Date: 2018-09-18 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Discussed: Re-inspection on or about 9/21/18. |
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| Date: 2018-09-12 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8B: In use food dispensing utensils improperly stored Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Discussed: Cooking equipment must never create a nuisance (at cookline) and convection oven is only permitted for use for dry baked goods only.; Poly Science Sous Vide machine stated to only be used to pouch eggs. If machine is used for any other means which would require a scheduled process, this Department must be notified and approval for such use must be received.; Pooling of eggs.; Ice maker condition.; CMA dish machine at front counter not in use, to be relocated to the Farmhouse for use.; Re-inspection on or about 9/18/18. |
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| Date: 2018-01-31 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Comments: 48 total 36seats 12 outdoor convection oven onsite no hood only use for dry baked gods only pemission to operate granted at this time by this dept. pending any violations are corrected. no more than 100seats indoor and outdoor allowed in this site no more than 125 seats at one given time including both restaurants. if both restaurants are open at the same time only 125seats total are allowed. refund of 275 to be issued asap pd.900.00 new anual fee s 625.00 for barn |
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| Date: 2018-01-26 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CROWFIELDS AT THE FARMHOUSE | Crowfields LLC | 954 Old Post Road, Bedford, NY 10506 | 2018-09-18 |
| Street Address | 954 OLD POST ROAD |
| City | BEDFORD |
| State | NY |
| Zip | 10506 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CROWFIELDS AT THE FARMHOUSE | Crowfields LLC | 954 Old Post Road, Bedford, NY 10506 | 2018-09-18 |
| BALDANZA AT THE FARMHOUSE | Baldanza At The Post LLC | 954 Old Post Road, Bedford, NY 10506 | 2017-09-21 |
| BALDANZA AT THE BARN | Baldanza At The Post LLC | 954 Old Post Road, Bedford, NY 10506 | 2017-07-31 |
| THE BARN AT THE BEDFORD POST INN | Bpi, LLC | 954 Old Post Road, Bedford, NY 10506 | 2017-04-21 |
| CAMPAGNA AT THE BEDFORD POST INN | Bpi, LLC | 954 Old Post Road, Bedford, NY 10506 | 2017-04-14 |
| BEDFORD POST CAFE | Old Post and Pony LLC | 954 Old Post Road, Bedford, NY 10506 | 2013-11-12 |
| THE FARMHOUSE @ BEDFORD POST INN | Old Post and Pony LLC | 954 Old Post Road, Bedford, NY 10506 | 2013-11-12 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BEDFORD GOLF & TENNIS CLUB - MAIN DINING | Bedford Golf and Tennis Club | Route 22, Bedford, NY 10506 | 2018-09-12 |
| BEDFORD VILLAGE MEM. PARK - POOL SNACK BAR | Westchester Food Services Inc. | Greenwich Road, Bedford, NY 10506 | 2018-07-26 |
| BEDFORD GOLF & TENNIS CLUB - SNACK BAR | Bedford Golf & Tennis Clb/snk · Bedford Golf and Tennis Club | Route 22, Bedford, NY 10506 | 2018-07-24 |
| LA CREMAILLERE | La Cremaillere Restaurant Corp. | 46 Bedford - Banksville Road, Banksville, NY 10506 | 2018-04-13 |
| BEDFORD VILLAGE PASTRY | Chez Nous, Inc. | Route 22, Bedford Village, NY 10506 | 2018-03-20 |
| BEDFORD VILLAGE E.S. / ARAMARK | Bedford Village Es/compass · Aramark Educational Services, LLC | 45 Court Street, Bedford Village, NY 10506 | 2018-03-20 |
| FOX LANE H.S. / ARAMARK | Fox Lane Hs/compass Group · Aramark Educational Services, LLC | Route 172, Bedford, NY 10506 | 2018-03-16 |
| FINCH'S COUNTRY STORE | Vasolas Deli, Inc. | Rfd #4 Greenwich Road, Banksville, NY 10506 | 2018-02-12 |
| TRUCK | Bedford Truck Inc. | 391 Old Post Road, Bedford, NY 10506 | 2018-01-31 |
| TRUCK - FROZEN DESSERT | 391 Old Post Road, Bedford, NY 10506 | 2017-02-07 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).