MID CHINA
Hop Sing Kitchen Inc.


Address: 175 Pine Hollow Road, Oyster Bay, NY 11771

MID CHINA (Health Operation# 974435) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 13, 2019.

Business Overview

NYS Health Operation ID 974435
Operation Name MID CHINA
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 175 Pine Hollow Road
Oyster Bay
NY 11771
Municipality OYSTER BAY
County NASSAU
Permitted Corporation Name HOP SING KITCHEN INC.
Permit Expiration Date 08/31/2019
Local Health Department Nassau County
NYSDOH Gazetteer 295212

Inspection Results

Date: 2019-02-13 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2019-01-18 Type: Inspection Violations: 1 critical, 12 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 8F: Improper thawing procedures used
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Grade C 12 Seats Food Manager Training Certificate: Ying Chen exp. 5/31/20 #47813
Date: 2017-10-17 Type: Inspection Violations: 2 critical, 7 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 14C: Pesticide application not supervised by a certified applicator
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.

NYS Corporation Registration

Department of State (DOS) ID 5176794
Entity Name HOP SING KITCHEN INC.
Initial DOS Filing Date 2017-07-27
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name YU ZHEN LIU
DOS Process Address 38 Lorijean Lane
East Northport
NEW YORK 11768

Office Location

Street Address 175 PINE HOLLOW ROAD
City OYSTER BAY
State NY
Zip 11771

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
MID CHINA RESTAURANT Li Jing 175 Pine Hollow Road, Oyster Bay, NY 11771 2012-01-19

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).