PIOS BROASTER CHICKEN DELI RESTAURANT
Pios Broaster Chicken Deli Restaurant Inc.


Address: 148 Irving Avenue, Port Chester, NY 10573

PIOS BROASTER CHICKEN DELI RESTAURANT (Health Operation# 954535) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 11, 2018.

Business Overview

NYS Health Operation ID 954535
Operation Name PIOS BROASTER CHICKEN DELI RESTAURANT
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 148 Irving Avenue
Port Chester
NY 10573
Municipality RYE
County WESTCHESTER
Permitted Corporation Name PIOS BROASTER CHICKEN DELI RESTAURANT INC.
Permitted Operator Name MARIA RICSE
Permit Expiration Date 03/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590600

Inspection Results

Date: 2018-09-11 Type: Inspection Violations: 0 critical, 8 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: measured temperatures acceptable
Date: 2018-03-30 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: measured temperatures acceptable
Date: 2018-03-12 Type: Inspection Violations: 0 critical, 17 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: measured temperatures acceptable **re-inspection to occur in or about 2 weeks NOTE: facility had posted a building permit from 2015 for address 222 Grace church street in window. No explanation provided for permit. Permit removed at this time. Facility instructed that all changes to the facility must be approved by the Health Department and permitted by the Building Department
Date: 2017-03-27 Type: Inspection Violations: 0 critical, 0 noncritical

NYS Corporation Registration

Department of State (DOS) ID 4256248
Entity Name PIOS BROASTER CHICKEN DELI RESTAURANT INC.
Initial DOS Filing Date 2012-06-08
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name PIOS BROASTER CHICKEN DELI RESTAURANT INC.
DOS Process Address 148 Irving Ave
Portchester
NEW YORK 10573

Office Location

Street Address 148 IRVING AVENUE
City PORT CHESTER
State NY
Zip 10573

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).