New LB Grand LLC, The (Health Operation# 952859) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 14, 2018.
| NYS Health Operation ID | 952859 |
| Operation Name | New LB Grand LLC, The |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
37-39 Main Street Leroy NY 14482 |
| Municipality | LE ROY |
| County | GENESEE |
| Permitted Corporation Name | The New LB Grand LLC |
| Permitted Operator Name | Sean Wolf |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Genesee County |
| NYSDOH Gazetteer | 182300 |
| Date: 2018-11-14 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8F: Improper thawing procedures used Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Female server observed pouring bag of mixed greens in fish tub for salads - no barehand contact observed. Server immediately placed gloves on hands when I entered kitchen. Upon discussion with server and chef, proper glove use has been an issue with this staff member, although no barehand contact was observed during this inspection. Education provided regarding proper glove use and hand washing. 2.0 |
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| Date: 2018-06-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2017-06-21 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: New manager chef just started yesterday - still in process of upgrading and working on kitchen and storage areas - no basement storage except beer cooler and soft drink mixes - Shellfish pamphlet left at time of inspection |
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| Date: 2017-04-26 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 14C: Pesticide application not supervised by a certified applicator Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Street Address | 37-39 MAIN STREET |
| City | LEROY |
| State | NY |
| Zip | 14482 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| L.B. Grand | Grand Enterprises, Inc. | 37-39 Main Street, Leroy, NY 14482 | 2015-07-14 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| McDonald's-LeRoy FS | Nexgen Ventures LLC | 67 Main Street, Leroy, NY 14482 | 2018-10-25 |
| Javas on Main | Rosemary Miller | 24 Main Street, Leroy, NY 14482 | 2013-05-28 |
| Cafe' LeRoy Plus | Don & Reyhan Antinore | 45 Main Street, Leroy, NY 14482 | 2013-03-13 |
| Scratch Baking Bakery | Mary Margaret Irwin | 24 Main Street, Leroy, NY 14482 | 2012-02-22 |
| Bean Bar | Lorie Matla | 24 Main Street, Leroy, NY 14482 | 2007-03-13 |
| Leroy's No Finer Diner, LLC | Leroy's No Finer Diner LLC | 15 Main Street, Leroy, NY 14482 | 2018-11-14 |
| Smokin' Eagle BBQ & Brew | Mbm, LLC | 9 Main Street, Leroy, NY 14482 | 2018-07-12 |
| Loyal Order of Moose-LeRoy | Richard Tredinnick | 21 Bank Street, Leroy, NY 14482 | 2018-02-28 |
| Leroy Masonic Community Center | 12 Bank Street, Leroy, NY 14482 | 2016-12-12 | |
| Grace's Kitchen | Selby Davis | 12 Bank Street, Leroy, NY 14482 | 2015-08-26 |
Please comment or provide details below to improve the information on New LB Grand LLC, The.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).