A TAVOLA RISTORANTE (Health Operation# 949018) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 22, 2018.
NYS Health Operation ID | 949018 |
Operation Name | A TAVOLA RISTORANTE |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
1410 East Main Street Shrub Oak NY 10588 |
Municipality | YORKTOWN |
County | WESTCHESTER |
Permitted Corporation Name | ANGELINO RESTAURANT CORP. |
Permitted Operator Name | ANGELINO RESTAURANT CORP. |
Permit Expiration Date | 08/31/2018 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 596800 |
Date: 2018-03-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Measured hot/cold holding temepratures adequate at this time, shellfish in cold holding observed with tags on prosuct, tags retained 90 days as required. |
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Date: 2017-11-03 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12A: Hot, cold running water not provided, pressure inadequate Comments: No Red Item violations observed, other violations cited on previous inspection report observed corrected at this time. |
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Date: 2017-10-17 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12A: Hot, cold running water not provided, pressure inadequate Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Measured hot/cold holding temperatures adequate at this time. As discussed with operator, no foods (including bottled beverages) to be stored directly beneath uncovered waste lines in basement storage. Reinspection for compliance on or around 10/31/2017 |
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Date: 2017-03-23 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12A: Hot, cold running water not provided, pressure inadequate Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Measured hot/cold holding temperatures adequate at this time. FSE's air heating unit non-operable/under repair at this time, seems to also provide hot water for several handwash sinks, most kitchen sinks are provided with running hot water at this time. Violations to be checked for compliance at next routine inspection. |
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Date: 2016-11-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Department of State (DOS) ID | 5000709 |
Entity Name | ANGELINO RESTAURANT CORP. |
Initial DOS Filing Date | 2016-08-30 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | ANGELINO RESTAURANT CORP. |
DOS Process Address |
1410 E. Main Street Shrub Oak NEW YORK 10588 |
Street Address | 1410 EAST MAIN STREET |
City | SHRUB OAK |
State | NY |
Zip | 10588 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CAMPAGNA RESTAURANT | Campagna · Pippino Inc | 1410 East Main Street, Shrub Oak, NY 10588 | 2016-01-22 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
WOORI MARKET | Woori Market, Inc. | 950 East Main Street, Shrub Oak, NY 10588 | 2018-11-30 |
BOB-B-Q'S | Bob-b-q's, Inc. | 958 East Main Street, Shrub Oak, NY 10588 | 2018-11-30 |
PIZZA PIZZAZZ | Aloro Inc. | 966 East Main Street, Shrub Oak, NY 10588 | 2018-11-19 |
CHINA STAR II | Jcll 998 Inc. | 980 East Main Street, Shrub Oak, NY 10588 | 2018-11-19 |
BANGKOK SPICE FINE THAI & ASIAN CUISINE | Bangkok Spice Fine Thai & Asian Cuisine Inc. | 1161 East Main Street, Shrub Oak, NY 10588 | 2018-11-02 |
COPPER BEECH M.S. - KITCHEN B | Lakeland Central School District | Route 132, Shrub Oak, NY 10588 | 2018-11-02 |
COPPER BEECH M.S. - KITCHEN A | Lakeland Central School District | Route 132, Shrub Oak, NY 10588 | 2018-11-02 |
JV HOT BAGELS II | Greg Claud Inc. | 1426 East Main Street, Shrub Oak, NY 10588 | 2018-02-26 |
CAMPAGNA RESTAURANT | Campagna · Pippino Inc | 1410 East Main Street, Shrub Oak, NY 10588 | 2016-01-22 |
SHRUB OAK POOL - SNACK BAR | Frank Costa | Sunnyside Avenue, Shrub Oak, NY 10588 | 2015-08-07 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).