CAFE ROME
Cafe Rome Inc


Address: 747 Zeckendorf Boulevard, Garden City, NY 11530

CAFE ROME (Health Operation# 948394) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 17, 2019.

Business Overview

NYS Health Operation ID 948394
Operation Name CAFE ROME
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 747 Zeckendorf Boulevard
Garden City
NY 11530
Municipality HEMPSTEAD
County NASSAU
Permitted Corporation Name CAFE ROME INC
Permit Expiration Date 09/30/2019
Local Health Department Nassau County
NYSDOH Gazetteer 290500

Inspection Results

Date: 2019-01-17 Type: Re-Inspection Violations: 0 critical, 6 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Improvement noted. Continue cleaning and monitoring gaps and holes through kitchen area and report on cleaning log schedules
Date: 2019-01-15 Type: Re-Inspection Violations: 3 critical, 24 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 14A: Insects, rodents present
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Failure level inspection.
Date: 2019-01-10 Type: Re-Inspection Violations: 1 critical, 7 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 14A: Insects, rodents present
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2019-01-03 Type: Inspection Violations: 0 critical, 7 noncritical
Item 14A: Insects, rodents present
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: SCORE: 0/7 “B” FMTC: Sada Issa # 4603790 Expires March 31/2020 PERMIT: Posted. Expires Sept 30/2019 SEATS: 70
Date: 2018-01-24 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2017-12-04 Type: Inspection Violations: 0 critical, 6 noncritical
Item 14A: Insects, rodents present
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Grade B 112 Seats (shared with building staff) Food Manager Training Certificate:Sada Issa 3/31/20 4603790
Date: 2016-11-22 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Establishment does not have a email address or fax number; this inspection report will be mailed to them.
Date: 2016-11-15 Type: Inspection Violations: 3 critical, 3 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

NYS Corporation Registration

Department of State (DOS) ID 4950095
Entity Name CAFE ROME INC
Initial DOS Filing Date 2016-05-19
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name CAFE ROME INC
DOS Process Address 747 Zeckendorf Boulevard
Garden City
NEW YORK 11530

Office Location

Street Address 747 ZECKENDORF BOULEVARD
City GARDEN CITY
State NY
Zip 11530

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).