NEW GREAT WALL BUFFET (Health Operation# 944854) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 9, 2018.
NYS Health Operation ID | 944854 |
Operation Name | NEW GREAT WALL BUFFET |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
1145 East Union Street Newark NY 14513 |
Municipality | ARCADIA |
County | WAYNE |
Permitted Operator Name | HUA CHEN |
Permit Expiration Date | 08/31/2020 |
Local Health Department | Geneva District Office |
NYSDOH Gazetteer | 582000 |
Date: 2018-04-09 | Type: Inspection |
Violations:
3 critical,
0 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Comments: The findings of this inspection may result in an administrative action from this office. |
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Date: 2017-12-15 | Type: Inspection |
Violations:
6 critical,
4 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: The violations observed during the course of this inspection may result in an enforcement action by this Department. Operator agreed to correct all violations except the roof leak within one week. Operator agreed to contain the roof leak and remove the saturated tiles within 24 hours. No repair estimate was available for the roof leak. |
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Date: 2017-02-02 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2016-10-17 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
Street Address | 1145 EAST UNION STREET |
City | NEWARK |
State | NY |
Zip | 14513 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BEE TEE'S DRIVE-IN | Bee Tee's Drive-in Inc | 1129 East Union Street, Newark, NY 14513 | 2018-05-29 |
NY GREAT WALL BUFFET | Chun Wong | 1145 East Union Street, Newark, NY 14513 | 2015-12-10 |
CROSS PARK FAMILY RESTAURANT | Ioannis Babasidis | 1121 East Union Street, Newark, NY 14513 | 2018-04-09 |
NEWARK COUNTRY CLUB | William Clyde Iv | 2 Country Club Lane, Newark, NY 14513 | 2012-09-11 |
ERIE FALCON GOLF & RECREATION | Erie Falcon Inc | 2 Country Club Lane, Newark, NY 14513 | 2009-09-01 |
WAYNE CO. ARC-KEY INDUSTRIES | Wayne County Arc | 150 Van Buren Street, Newark, NY 14513 | 2018-04-16 |
ARMSTRONG SENIOR LIVING | Kim Sciotti | 790 East Maple Avenue, Newark, NY 14513 | 2018-04-09 |
TIKI PUTT | Clifford Lynch | Vanburen Street, Newark, NY 14513 | 2012-07-03 |
ARMSTRONG SENIOR LIVING | Armstrong Senior Living LLC | 790 East Maple Avenue, Newark, NY 14513 | 2009-03-09 |
EMMANUEL UNITED METHODIST CHURCH | Armando Crespo | 301 East Miller Street, Newark, NY 14513 | 2018-07-24 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).