HUNAN GARDEN (Health Operation# 912723) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 23, 2019.
NYS Health Operation ID | 912723 |
Operation Name | HUNAN GARDEN |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
781 B Spencerport Road Rochester NY 14606 |
Municipality | GATES |
County | MONROE |
Permit Expiration Date | 12/31/2017 |
Local Health Department | Monroe County |
NYSDOH Gazetteer | 275300 |
Date: 2019-01-23 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Discussed cooling procedures. Discussed Integrated Pest Management. (Establishment to send inspector copy of latest/next inspection report from pest control agency.) |
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Date: 2018-12-27 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: re inspect on or after 1/9/19 satisfactory food temps |
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Date: 2018-03-07 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Significant improvements observed. |
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Date: 2018-02-08 | Type: Inspection |
Violations:
2 critical,
13 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14C: Pesticide application not supervised by a certified applicator Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used Comments: Reinspection on or after 03/01/2018. CFW+ Discussed cooling procedures, literature emailed. Discussed Integrated Pest Management. Discussed sanitizer, literature emailed. |
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Date: 2017-05-30 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Overall improvement satisfactory. |
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Date: 2017-05-08 | Type: Inspection |
Violations:
3 critical,
6 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
HUNAN GARDEN | New Tian Yi Inc. | 364 Hempstead Avenue, Malverne, NY 11565 | 2015-02-10 |
Street Address | 781 B SPENCERPORT ROAD |
City | ROCHESTER |
State | NY |
Zip | 14606 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
TUCCI'S | 1479 Lyell Avenue, Rochester, NY 14606 | 2018-12-03 | |
SCHOOL NO. 43 | 1305 Lyell Avenue, Rochester, NY 14606 | 2018-11-30 | |
LESSINGS FOOD SERVICE/ITT | 800 Lee Road, Rochester, NY 14606 | 2018-11-29 | |
ARC DELI | 1645 Lyell Avenue, Rochester, NY 14606 | 2018-11-28 | |
THE DELI WORKS @ AL SIGL CENTER @ LYELL | 1651 Lyell Avenue, Rochester, NY 14606 | 2018-11-28 | |
CARAGLIO'S PIZZA OF GATES | 3869 Lyell Road, Rochester, NY 14606 | 2018-11-27 | |
NEIL ARMSTRONG ELEM. SCHOOL | 3273 Lyell Road, Rochester, NY 14606 | 2018-11-27 | |
ROCHESTER RECREATION CLUB FOR DEAF | 1564 Lyell Avenue, Rochester, NY 14606 | 2018-11-20 | |
SAVASTANO'S BAKERY | 477 Spencerport Road, Rochester, NY 14606 | 2018-11-20 | |
THE DIPLOMAT | 1956 Lyell Avenue, Rochester, NY 14606 | 2018-11-16 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).