ROCK DA CASBAH (Health Operation# 903040) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 1, 2018.
| NYS Health Operation ID | 903040 |
| Operation Name | ROCK DA CASBAH |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
216 Main Street Saugerties NY 12477 |
| Municipality | SAUGERTIES |
| County | ULSTER |
| Permitted Corporation Name | AIN'T LIFE GRAND, INC. |
| Permitted Operator Name | JUDY STEELE |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 556400 |
| Date: 2018-03-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: all critical violations corrected. proper pest control methods in place. basement cleaned. all chemicals stored properly. gloves, sanitizer, probe thermometer onsite. hand wash sinks okay - soap & paper towels onsite. walk in cooler @ 36f. sanitizing containers @ 100 ppm. | ||
| Date: 2018-02-02 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 14C: Pesticide application not supervised by a certified applicator Comments: Gloves, digital thermometer, walkin keg cooler@39, basement chest freezer@13, basement upright freezer@4, kitchen upright cooler@41, small grey fridge@42, line coolers@38,38, glass door dessert cooler@40, bar cooler@37. |
||
| Date: 2017-12-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All cold holding below 45 f walk in @ 39 f, bain manie 35 f waitress station 38 f. Only hot holding garlic and oil @ 141 f. second small batch @166 f NOTE:Garlic and oil small batches keep below 45 f or equal to 140 f or greater. Reviewed proper handwashing and glove use, left pamphlet.Reviewed and discussed proper cooling and reheating, left pamphlet. Provided self inspection checklist and new handwash stickers.Observed proper glove use. Rags stored in sanitizer.Monthly pest control in place.Gloves, probe and Sanitizer on site.Cleaners properly stored. |
||
| Date: 2017-10-19 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: left choking poster. left gloves & hand washing pamphlet. left 3 bay sink pamphlet. left cooling & reheating chart. hand wash sinks okay. soap & paper towels onsite. vent hood - cleaned professionally 6 - 12 - 2017. stove - garlic in oil @ 170f & 145f - small batches, keep less than or equal 45f or greater than or equal to 140f - discussed with Owner. sanitizing containers okay. avantco @ 41f. artic air @ 34f. true cooler @ 40f. bain marie @ 35f. sanitizer onsite. probe thermometer onsite - calibrate in ice water @ 32f. gloves onsite. walk in cooler @ 43f. no styro. canning & vacuum sealing requires schedual process license - discussed with Owner. |
||
| Date: 2016-06-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: Basement walkin cooler@34, line coolers@35, 41, line cooler@34, probe, gloves. |
||
| Date: 2016-04-01 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All cold holding below 45 f. (40 f, 32 f,42 f 42 f) Hot holding above 140 f. Handwash ok. Rags stored in sanitizer.Reviewed proper cooling and reheating, 4" or less ,shallow pan, ice bath /ice wand.Reviewed proper hand washing glove/barrrier use. Discussed sick food worker practice, sick food workers stay home.Probe/gloves on site. |
||
| Date: 2015-12-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2015-11-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ROCK DA PASTA | Ain't Life Grand, Inc. | 62 Main Street, New Paltz, NY 12561 | 2014-01-13 |
| Street Address | 216 MAIN STREET |
| City | SAUGERTIES |
| State | NY |
| Zip | 12477 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TANGO CAFE | Tango Tango Cafe, Inc. | 216 Main Street, Saugerties, NY 12477 | 2015-03-31 |
| DOMINOS PIZZA | Anatolia Pizza Inc | 216 Main Street, Farmingdale, NY 11735 | 2010-05-19 |
| COLD SPRING UNITED METHODIST | Beverley Hotaling | 216 Main Street, Cold Spring, NY 10516 | 2008-12-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MISS LUCY'S KITCHEN | Miss Lucy's Kitchen, Inc. | 90 Partition Street, Saugerties, NY 12477 | 2018-06-14 |
| INQUIRING MIND BOOKSTORE | Inquiring Mind Bookstore, Inc. | 65 Partition Street, Saugerties, NY 12477 | 2018-06-12 |
| DELICIOSO DELI & BISTRO | Saugerties Delicioso, Inc. | 78 Partition Street, Saugerties, NY 12477 | 2018-06-01 |
| THE DUTCH ALE HOUSE | Shale Hill, LLC | 255 Main Street, Saugerties, NY 12477 | 2018-05-17 |
| LOVE BITES | Maximillion LLC | 69 Partition Street, Saugerties, NY 12477 | 2018-04-09 |
| DALLAS HOT WIENERS | Fred Tampasis & Evan Pappas | 215 Main Street, Saugerties, NY 12477 | 2018-04-02 |
| EXCHANGE HOTEL | Exchange Hotel, Inc. | 217 Main Street, Saugerties, NY 12477 | 2018-03-06 |
| MAIN STREET RESTAURANT | Main Street Restaurant of Saugerties, Inc. | 244 Main Street, Saugerties, NY 12477 | 2018-02-12 |
| SLICES OF SAUGERTIES | The Laughing Stock Pizza Company, Inc. | 71 Partition Street, Saugerties, NY 12477 | 2018-01-31 |
| DUTCH ALE HOUSE | Dutch Ale House, Inc. | 255 Main Street, Saugerties, NY 12477 | 2017-04-24 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).