THE TURK (Health Operation# 901436) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 17, 2019.
NYS Health Operation ID | 901436 |
Operation Name | THE TURK |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
20 South Moger Avenue Mount Kisco NY 10549 |
Municipality | MT. KISCO |
County | WESTCHESTER |
Permitted Corporation Name | THE TURK LLC |
Permitted Operator Name | SINAN MADEN |
Permit Expiration Date | 06/30/2019 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 592000 |
Date: 2019-01-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Correct the remaining violations before the next routine inspection. |
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Date: 2019-01-07 | Type: Inspection |
Violations:
1 critical,
15 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Follow - up inspection date 1/14/18 |
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Date: 2018-01-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Food temperatures in refrigerators and hot holding units acceptable. Hand gloves provided and in use at inspection time. Extermination service provided monthly by First Pest Management, LLC and last service date was 1/7/18.No infestation reported on service log posted in the kitchen. |
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Date: 2017-09-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Violations cited on previous inspection report corrected | ||
Date: 2017-08-04 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8F: Improper thawing procedures used Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Comments: Food temperatures in refrigeration units and hot holding units acceptable. Hand gloves provided and in use at inspection time. Extermination service provided twice a month by Fian Pest Mgmt LLC, last service date was 8/2/17. Discussed addressing flies issue during the next visit by the exterminator. Re-inspection on 8/11/17 |
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Date: 2017-01-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: All violations cited on 1/13/17 inspection report corrected | ||
Date: 2017-01-13 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Food workers observed using hand gloves when handling ready to eat food items. Extermination service provided monthly by Final Pest Management, LLC. Last service date was 12/8/16. Re-inspection on or about 1/20/17 |
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Date: 2016-09-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: FSE is ordered shut down at this time, can re-open after permit issue is resolved. Completely fill atached FSE application attach Workers Compensation & Disability Insurance documents and $705($628 permit fees plus $80 late fees) to reach WCDOH at 25 Moore Avenue, Mt Kisco NY 10549 as soon as possible. PHP-6754-16-MK-MK-KAA2-FSE issued at this time due to permit violations |
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Date: 2016-09-02 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: All red and blue violations cited on 8/12/16 inspection report corrected. Food allergy statement posted on dine in and take out menus | ||
Date: 2016-08-12 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Re-inspection on or about 8/18/16. Extermination service provided monthly by Final Pest Management LLC. Last service date was 7/21/16 |
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Date: 2016-01-06 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
Department of State (DOS) ID | 4558259 |
Entity Name | THE TURK LLC |
Initial DOS Filing Date | 2014-04-08 |
Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
DOS Process Name | THE TURK LLC |
DOS Process Address |
236 Dorn Road Apt. 9 Lagrangeville NEW YORK 12540 |
Street Address | 20 SOUTH MOGER AVENUE |
City | MOUNT KISCO |
State | NY |
Zip | 10549 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
THE BURGER JOINT | Best Friends Burger LLC | 20 South Moger Avenue, Mount Kisco, NY 10549 | 2014-01-09 |
VILLA DEL SOL-FOOD SERVICE ESTAB | Vila Del Sol · Gilo-gilo Restaurant Inc | 20 South Moger Avenue, Mount Kisco, NY 10549 | 2008-12-04 |
VILLA DEL SOL-FROZZEN DESSERTS | 20 South Moger Avenue, Mount Kisco, NY 10549 | 2007-01-16 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
YESHIVA FARM SETTLEMENT | Yeshiva Farm Settlement Inc. | Pines Bridge Road, Mount Kisco, NY 10549 | 2018-12-11 |
FOX CENTER | Village of Mount Kisco | 198 Carpenter Avenue, Mount Kisco, NY 10549 | 2018-12-03 |
PAN AMERICA BAKERY | Del Cid Bakery Corp. | 454 East Main Street, Mount Kisco, NY 10549 | 2018-12-03 |
DUNKIN DONUTS / BASKIN ROBINS | Dunkin Donuts/ Baskin Robbins · Hillcrest Marshall Corporation | 176 North Bedford Road, Mount Kisco, NY 10549 | 2018-12-03 |
LA TULIPE DESSERTS | La Tulipe Desserts, Inc. | 455 Lexington Avenue, Mount Kisco, NY 10549 | 2018-11-28 |
LITTLE KABAB STATION | Little Kabab Station Inc. | 31 East Main Street, Mount Kisco, NY 10549 | 2018-10-26 |
LALIBELA | Lalibela, Inc. | 37 South Moger Avenue, Mount Kisco, NY 10549 | 2018-10-23 |
MARIO'S PIZZA & PASTA | Mount Kisco Pizza & Pasta, Inc. | 1 Kirby Plaza, Mount Kisco, NY 10549 | 2018-10-23 |
DUNKIN DONUTS | Fac Mt Kisco LLC | 681 East Main Street, Mount Kisco, NY 10549 | 2018-08-17 |
BOYS & GIRLS CLUB SUMMER LUNCH | 351 Main Street, Mount Kisco, NY 10549 | 2018-08-10 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).