OLD MEXICO (Health Operation# 898305) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 3, 2018.
| NYS Health Operation ID | 898305 |
| Operation Name | OLD MEXICO |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
357 Elmira Road Ithaca NY 14850 |
| Municipality | ITHACA |
| County | TOMPKINS |
| Permitted Corporation Name | 355 ELMIRA ROAD, LLC |
| Permitted Operator Name | FERNANDO AGUIRRE |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Tompkins County |
| NYSDOH Gazetteer | 540100 |
| Date: 2018-12-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Comments: No Part I Critical Item Violations Part I Blue Item Violation 11D Notes: 1: Cover food in walk-in cooler once the food is cooled. 2: Probe thermometer should be regularly calibrated and available for all kitchen staff to use. |
||
| Date: 2018-08-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Part I - Items 5E and 6A cited previously were corrected. No violations observed. Part II - No violations observed | ||
| Date: 2018-06-13 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Comments: Part I - Two violations observed Part II - No violations obsserved Discussed proper cooling techniques and establishing temperature monitoring logs for coolers. Re-inspection to be conducted. |
||
| Date: 2017-10-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Part 1: No critical violations observed Part 2: No violations observed Comment: Violations found during previous inspection (Aug 30, 2017) have been corrected. Discussed with operator options for hot holding and reheating of cooked pork as was cited in previous violation. | ||
| Date: 2017-08-30 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Comments: Part I Critical Item Violation 6A Three Part II Blue Item Violations 8A, 9B, and 11B Re-inspection required. Notes: Demonstrated calibration of a probe type thermometer |
||
| Date: 2017-03-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No Part I Critical Item Violations No Part II Blue Item Violations Notes: 1. Fan in the walk-in cooler off the kitchen was burned out and food temperatures were 47 degrees F. Repair person has been called. Cool food in beverage walk-in until repairs are made. 2. Temperatures in back room walk-in cooler were 47 degrees F. Check to see why cooler is running warmer. 3. Batteries in probe thermometer by prep area were dead. Other probe thermometers were available. | ||
| Date: 2016-10-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Part I - Violation cited on 9/1/16 corrected. No violations observed. Part II - No violations observed Comments: Chicken and Beef in top left side of unit were 42-47 - meat on far left nearest the grill was warmer. Discussed moving raw sliced onions and peppers to leftside of unit and meats to right. The operator noted that the exhaust fan is being replaced as well. Coninue monitoring temperatures of potentially hazardous foods in unit to ensure they remain below 45*F. | ||
| Date: 2016-09-01 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8B: In use food dispensing utensils improperly stored Comments: Part I Critical Item Violation 5A Two Part II Blue Item Violations 8B and 12E Re-inspection required |
||
| Date: 2016-01-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Part I - No violations observed Part II - No violations observed | ||
| Date: 2015-07-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| OLD MEXICO EXPRESS | 355 Elmira Road, LLC | 111a Dryden Road, Ithaca, NY 14850 | 2018-10-30 |
| Department of State (DOS) ID | 4677455 |
| Entity Name | 355 ELMIRA ROAD, LLC |
| Initial DOS Filing Date | 2014-12-09 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | 355 ELMIRA ROAD, LLC |
| DOS Process Address |
355 Elmira Road Ithaca NEW YORK 14850 |
| Street Address | 357 ELMIRA ROAD |
| City | ITHACA |
| State | NY |
| Zip | 14850 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MANOS DINER | B J Manos Enterprises Inc | 357 Elmira Road, Ithaca, NY 14850 | 2014-11-10 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LOYAL ORDER OF MOOSE LODGE #666 | Loyal Order of Moose Ithaca Lodge #666 | 367 Elmira Road, Ithaca, NY 14850 | 2018-11-30 |
| FAT JACK'S BBQ | Geoffrey Tyrrell | 344 Elmira Road, Ithaca, NY 14850 | 2018-08-21 |
| MCDONALD'S - ELMIRA ROAD | Cayuga Elmira LLC | 372 Elmira Road, Ithaca, NY 14850 | 2016-01-12 |
| GARCIA'S MEXICAN RESTAURANT | Teodoro Lozano | 344 Elmira Road, Ithaca, NY 14850 | 2012-10-04 |
| MCDONALD'S - ELMIRA ROAD | Crg At Elmira Rd Inc | 372 Elmira Road, Ithaca, NY 14850 | 2012-02-24 |
| RALPH'S RIBS, INC. | 344 Elmira Road, Ithaca, NY 14850 | 2006-03-29 | |
| HAMPTON INN - FSE-L | Hp Ithaca, LLC | 337 Elmira Road, Ithaca, NY 14850 | 2018-12-05 |
| SPICY ASIAN | Spicy Asian Inc | 335 Elmira Road, Ithaca, NY 14850 | 2018-12-04 |
| BURGER KING - ELMIRA RD #2734 | Burger King #2734 · Bart-rich Enterprises Inc | 340 Elmira Road, Ithaca, NY 14850 | 2018-02-28 |
| SMART YOGURT | Smart Yogurt LLC | 335 Elmira Road, Ithaca, NY 14850 | 2015-03-26 |
Please comment or provide details below to improve the information on OLD MEXICO.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).