TOKYO SUSHI (Health Operation# 885500) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 25, 2018.
| NYS Health Operation ID | 885500 |
| Operation Name | TOKYO SUSHI |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
2 Glen Street Glen Cove NY 11542 |
| Municipality | GLEN COVE |
| County | NASSAU |
| Permitted Corporation Name | UNITED TOKYO SUSHI INC |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 290100 |
| Date: 2018-06-25 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present Comments: Score Grade = b Seats = 40 FMC - Jian Xing Chen - Exp. 1/2018 - registered for refresher class on 7/30/18 8am-11am |
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| Date: 2017-07-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-04-04 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2017-03-13 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14C: Pesticide application not supervised by a certified applicator Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Score Grade = B Seats = 45 FMC = Juan Xing Chen - EXP. - Jan. 2018 |
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| Date: 2016-12-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: - NO VIOLATION NOTED AT TIME OF VISIT - 2X/MONTH EXTERMINATION SERVICE CONFIRMED (RECENTLY 11/30, 12/3/16) | ||
| Date: 2016-11-28 | Type: Inspection |
Violations:
1 critical,
15 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8B: In use food dispensing utensils improperly stored Item 14A: Insects, rodents present Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: - GRADE: D - SEATING #: 40 - FMTC: JIAN XING CHEN (EXP. 01/18-RECIPROCAL, #48631) - NEED TO CHANGE pH METER BATTERIES - 1X/MONTH EXTERMINATION SERVICE CONFIRMED (RECENTLY 10/22/16,KOREAN PEST CONTROL CORP. (NYS#905378), BUT STATED FOUND NO INFESTAION. |
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| Date: 2015-08-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-07-30 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2014-12-23 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8F: Improper thawing procedures used Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Department of State (DOS) ID | 4629701 |
| Entity Name | UNITED TOKYO SUSHI INC |
| Initial DOS Filing Date | 2014-09-02 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | UNITED TOKYO SUSHI INC |
| DOS Process Address |
Jerrik Shi 102-05 46th Ave. Apt 1f Corona NEW YORK 11368 |
| Street Address | 2 GLEN STREET |
| City | GLEN COVE |
| State | NY |
| Zip | 11542 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MACHU PICCHU PIZZERIA | Machu Picchu Pizzeria 1 Inc | 15 Bridge Street, Glen Cove, NY 11542 | 2018-11-30 |
| LONG ISLAND BAGEL CAFE | Glen Cove Gourmet Bagels & Deli · Glen Cove Gourmet Bagels & Deli Inc | 89 Forest Avenue, Glen Cove, NY 11542 | 2018-11-20 |
| EL TAZUMAL | Edward's Coffee Shop & Restaurant Inc | 6 Glen Street, Glen Cove, NY 11542 | 2018-11-16 |
| GLEN COVE ADULT DAY PROGRAM | City of Glen Cove | 130 Glen Street, Glen Cove, NY 11542 | 2018-11-15 |
| GOLD COAST DELI | Costa Del Sol Hot & Cold Food Inc | 72 School Street, Glen Cove, NY 11542 | 2018-11-13 |
| WENDY'S OLD FASHIONED HAMBURGERS | Wendy's Restaurants of New York LLC | 210 Glen Street, Glen Cove, NY 11542 | 2018-11-08 |
| FOREST PIZZA & RESTAURANT | La Stella Pizzeria & Restaurant IIi Inc | 90 Forest Avenue, Glen Cove, NY 11542 | 2018-10-26 |
| THE PROGRESS BAKERY | The Progress Bakery Inc | 26 Glen Street, Glen Cove, NY 11542 | 2018-10-05 |
| DOMINIK PIZZA | Dominik Pizza Corp | 65 1/2 Glen Street, Glen Cove, NY 11542 | 2018-10-02 |
| LA BUSSOLA | La Bussola Restaurant · La Bussola Restaurant Corp | 40 School Street, Glen Cove, NY 11542 | 2018-09-24 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).