Ellia Pizza & Restaurant
Elias Pizza & Restaurant, Inc.


Address: 275 North Main Street, Spring Valley, NY 10977

Ellia Pizza & Restaurant (Health Operation# 883454) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 11, 2018.

Business Overview

NYS Health Operation ID 883454
Operation Name Ellia Pizza & Restaurant
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 275 North Main Street
Spring Valley
NY 10977
Municipality RAMAPO
County ROCKLAND
Permitted Corporation Name ELIAS PIZZA & RESTAURANT, INC.
Permitted Operator Name AURELIADE AGUST CANAHUI
Permit Expiration Date 01/31/2019
Local Health Department Rockland County
NYSDOH Gazetteer 435300

Inspection Results

Date: 2019-02-06 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations corrected.
Date: 2019-01-15 Type: Inspection Violations: 2 critical, 1 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2018-01-11 Type: Inspection Violations: 1 critical, 4 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2017-03-09 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Previous violations abated.
Date: 2017-02-15 Type: Inspection Violations: 2 critical, 3 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2016-01-28 Type: Inspection Violations: 2 critical, 3 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 7G (Critical): Commercially processed precooked potentially hazardous foods are not heated to 140°F or above within two hours.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2014-10-31 Type: Inspection Violations: 1 critical, 4 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-09-24 Type: Inspection Violations: 1 critical, 3 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.

NYS Corporation Registration

Department of State (DOS) ID 4609653
Entity Name ELIAS PIZZA & RESTAURANT, INC.
Initial DOS Filing Date 2014-07-21
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name ELIAS PIZZA & RESTAURANT, INC.
DOS Process Address 275 N Main Street
Spring Valley
NEW YORK 10977

Office Location

Street Address 275 NORTH MAIN STREET
City SPRING VALLEY
State NY
Zip 10977

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
ELLIA PIZZA & RESTAURANT INC. Elias Pizza & Restaurant, Inc 275 North Main Street, Spring Valley, NY 10977 2014-11-24
VILLA ROSA A&m Pizza, Corp. 275 North Main Street, Spring Valley, NY 10977 2014-03-31
VILLA ROSA T M T Pizza Corporation 275 North Main Street, Spring Valley, NY 10977 2013-08-12
CARVEL #2781 Kwality Ice Cream Shop, Inc. 275 North Main Street, Spring Valley, NY 10977 2012-01-09
BONGO'S PLACE Francis Bianchi 275 North Main Street, Herkimer, NY 13350 2009-02-10
DIANE'S COFFEE CAFE' Diane Jones 275 North Main Street, Herkimer, NY 13350 2007-01-17
VILLA ROSA - active Mje Italian Restaurant, Inc. 275 North Main Street, Spring Valley, NY 10977 2007-01-12
VILLA ROSA/ENTERPRISE SPORTS BAR T.n.p. Pizza Corp. 275 North Main Street, Spring Valley, NY 10977 2006-04-17

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EL COMPADRE RESTAURANT Nidia Herrera 288 North Main Street, Spring Valley, NY 10977 2018-05-31

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).