LA HERRADURA
Piriar Inc.


Address: 406 Mamaroneck Avenue, Mamaroneck, NY 10543

LA HERRADURA (Health Operation# 879276) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 19, 2018.

Business Overview

NYS Health Operation ID 879276
Operation Name LA HERRADURA
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 406 Mamaroneck Avenue
Mamaroneck
NY 10543
Municipality MAMARONECK
County WESTCHESTER
Permitted Corporation Name PIRIAR INC.
Permitted Operator Name LUZ MARINA MEZA
Permit Expiration Date 08/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590900

Inspection Results

Date: 2018-11-19 Type: Inspection Violations: 1 critical, 13 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8F: Improper thawing procedures used
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14A: Insects, rodents present
Comments: Reinspection in or about two weeks
Date: 2017-11-21 Type: Inspection Violations: 0 critical, 16 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Item 14A: Insects, rodents present
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: measured temperatures acceptable
Date: 2016-09-08 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: measured temperatures acceptable. $25 check for frozen dessert manufacturer permit accepted at this time
Date: 2016-08-22 Type: Inspection Violations: 3 critical, 23 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14C: Pesticide application not supervised by a certified applicator
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
LA HERRADURA La Herradura, Inc. 563 Main Street, New Rochelle, NY 10801 2018-08-17
LA HERRADURA Jk's Westchester Restaurant Corp. 118 North Division Street, Peekskill, NY 10566 2018-05-09
LA HERRADURA Misal Corp. 1323 North Avenue, New Rochelle, NY 10804 2018-05-02

NYS Corporation Registration

Department of State (DOS) ID 4479313
Entity Name PIRIAR INC.
Initial DOS Filing Date 2013-10-29
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name C/O WILLIAM RAMOS CPA, P.C.
DOS Process Address 226 N. Wantagh Avenue
Bethpage
NEW YORK 11714

Office Location

Street Address 406 MAMARONECK AVENUE
City MAMARONECK
State NY
Zip 10543

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
LA HERRADURA B.l.k.j. Inc. 406 Mamaroneck Avenue, Mamaroneck, NY 10543 2014-03-17
KUNJO Kunjo Inc 406 Mamaroneck Avenue, Mamaroneck, NY 10543 2009-01-22
ABIS JAPANESE RESTAURANT Abis Corp. 406 Mamaroneck Avenue, Mamaroneck, NY 10543 2008-03-13

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
BEACH POINT CLUB - PAVILION Beach Point Club/pavilion · Beach Point Yacht Club, Inc. 900 Rushmore Avenue, Mamaroneck, NY 10543 2018-12-11
BEACH POINT CLUB - MAIN DINING Beach Point Clb/main Ktch · Beach Point Yacht Club, Inc. 900 Rushmore Avenue, Mamaroneck, NY 10543 2018-12-11
CHEF ANTONIO Delran Inc. 551 Halstead Avenue, Mamaroneck, NY 10543 2018-12-06
ANTHONY'S DELI Vito & Nicky Corp. 619 Halstead Avenue, Mamaroneck, NY 10543 2018-12-06
FRENCH AMERICAN SCHOOL La Bonne Cuisine Catering Inc. 145 New Street, Mamaroneck, NY 10543 2018-12-04
CHOCOLATIONS Chocolations, LLC 607 East Boston Post Road, Mamaroneck, NY 10543 2018-11-20
JUAREZ MEXICAN RESTAURANT Juarez Mexican Restaurant Corp. 626 Mamaroneck Avenue, Mamaroneck, NY 10543 2018-11-19
BROTHERS BEER & GROCERY Brothers Beer & Grocery Corp. 346 Mamaroneck Avenue, Mamaroneck, NY 10543 2018-11-14
DUCK INN Cambo LLC 128 West Boston Post Road, Mamaroneck, NY 10543 2018-11-14
COSMO & ALEX DELI Roma Italian Deli Inc. 252 Mamaroneck Avenue, Mamaroneck, NY 10543 2018-11-13

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).