BROADWAY BISTRO (Health Operation# 867763) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 18, 2018.
| NYS Health Operation ID | 867763 |
| Operation Name | BROADWAY BISTRO |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
3 South Broadway Nyack NY 10960 |
| Municipality | ORANGETOWN |
| County | ROCKLAND |
| Permitted Corporation Name | CMMP RESTAURANT CORP. |
| Permitted Operator Name | MAGDY GENDY |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435200 |
| Date: 2018-09-18 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2018-02-27 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2017-09-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2017-04-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8G: Raw foods not properly washing prior to serving Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2016-10-13 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14C: Pesticide application not supervised by a certified applicator Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2016-04-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2015-11-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-10-13 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2015-09-18 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-05-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-10-23 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8F: Improper thawing procedures used |
||
| Department of State (DOS) ID | 4515884 |
| Entity Name | CMMP RESTAURANT CORP. |
| Initial DOS Filing Date | 2014-01-17 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | CMMP RESTAURANT CORP. |
| DOS Process Address |
320 West Street Harrison NEW YORK 10528 |
| Street Address | 3 SOUTH BROADWAY |
| City | NYACK |
| State | NY |
| Zip | 10960 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LANTERNA TUSCAN BISTRO | Mrg Restaurant Group. LLC | 3 South Broadway, Nyack, NY 10960 | 2013-08-20 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FIRST REFORMED CHURCH OF NYACK | Katherine Rife | 18 South Broadway, Nyack, NY 10960 | 2018-10-31 |
| 65 ON MAIN | Sixty-five On Main LLC | 65 Main Street, Nyack, NY 10960 | 2018-10-12 |
| TURIELLO'S PIZZA HOUSE | Turiello's Pizza House Inc | 78 Main Street, Nyack, NY 10960 | 2018-10-10 |
| VELO | Velo Rose, Inc. | 12 North Broadway, Nyack, NY 10960 | 2018-10-02 |
| TEMPTATIONS | Baby Ava Inc. | 80 1/2 Main Street, Nyack, NY 10960 | 2018-09-24 |
| O'D'S TAVERN | Beekk Inc. | 66 Main Street, Nyack, NY 10960 | 2018-09-18 |
| JOHNNYCAKES | Vin's K1, LLC | 84 Main Street, Nyack, NY 10960 | 2018-09-12 |
| ALAIN'S EXPRESS | 88 Main LLC | 88 Main Street, Nyack, NY 10960 | 2018-09-05 |
| STARBUCKS COFFEE #7449 | Coffee House Holdings, Inc. | 80 Main Street, Nyack, NY 10960 | 2018-09-05 |
| HARRY'S BURRITOS | Burrito Builders Inc | 90 Main Street, Nyack, NY 10960 | 2018-08-16 |
Please comment or provide details below to improve the information on BROADWAY BISTRO.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).