LANTERNA TUSCAN BISTRO (Health Operation# 304459) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 20, 2013.
| NYS Health Operation ID | 304459 |
| Operation Name | LANTERNA TUSCAN BISTRO/Dormant/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
3 South Broadway Nyack NY 10960 |
| Municipality | ORANGETOWN |
| County | ROCKLAND |
| Permitted DBA | LANTERNA TUSCAN BISTRO |
| Permitted Corporation Name | MRG RESTAURANT GROUP. LLC |
| Permitted Operator Name | MAUREEN GIANNINI |
| Permit Expiration Date | 09/30/2014 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435200 |
| Date: 2013-08-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-02-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-08-22 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
||
| Date: 2012-07-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-06-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-05-24 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
||
| Date: 2012-02-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-02-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-09-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-02 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2009-10-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-09-11 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2009-06-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-02-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-09-09 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
||
| Date: 2008-05-31 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2008-05-30 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2008-02-26 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-08-31 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-02-02 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-08-28 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-06-15 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2006-06-02 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
||
| Date: 2006-01-26 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 3 SOUTH BROADWAY |
| City | NYACK |
| State | NY |
| Zip | 10960 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BROADWAY BISTRO | Cmmp Restaurant Corp. | 3 South Broadway, Nyack, NY 10960 | 2018-09-18 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FIRST REFORMED CHURCH OF NYACK | Katherine Rife | 18 South Broadway, Nyack, NY 10960 | 2018-10-31 |
| 65 ON MAIN | Sixty-five On Main LLC | 65 Main Street, Nyack, NY 10960 | 2018-10-12 |
| TURIELLO'S PIZZA HOUSE | Turiello's Pizza House Inc | 78 Main Street, Nyack, NY 10960 | 2018-10-10 |
| VELO | Velo Rose, Inc. | 12 North Broadway, Nyack, NY 10960 | 2018-10-02 |
| TEMPTATIONS | Baby Ava Inc. | 80 1/2 Main Street, Nyack, NY 10960 | 2018-09-24 |
| O'D'S TAVERN | Beekk Inc. | 66 Main Street, Nyack, NY 10960 | 2018-09-18 |
| JOHNNYCAKES | Vin's K1, LLC | 84 Main Street, Nyack, NY 10960 | 2018-09-12 |
| ALAIN'S EXPRESS | 88 Main LLC | 88 Main Street, Nyack, NY 10960 | 2018-09-05 |
| STARBUCKS COFFEE #7449 | Coffee House Holdings, Inc. | 80 Main Street, Nyack, NY 10960 | 2018-09-05 |
| HARRY'S BURRITOS | Burrito Builders Inc | 90 Main Street, Nyack, NY 10960 | 2018-08-16 |
Please comment or provide details below to improve the information on LANTERNA TUSCAN BISTRO.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).