NICK'S TUSCAN GRILL (Health Operation# 861579) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 4, 2017.
| NYS Health Operation ID | 861579 |
| Operation Name | NICK'S TUSCAN GRILL |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
149 Mineola Boulevard Mineola NY 11501 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | H&C RESTAURANT CORP |
| Permit Expiration Date | 01/31/2018 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 290800 |
| Date: 2017-04-04 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2017-03-23 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Rating B. Hesham Kamhawy 45939 and Juan Menendez 5839363 food manager training course certificates expire June 2019 and January 2020, respectively |
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| Date: 2016-12-02 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: There were no critical violations noted during this inspection. |
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| Date: 2016-11-21 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Comments: This establishment received an "A" rating and there are 72 seats in this facility. FMTC: Hesham Kamhway #45939, expires 6/30/19. |
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| Date: 2016-09-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: There were no critical or sanitation violations noted during this inspection. | ||
| Date: 2016-08-26 | Type: Inspection |
Violations:
4 critical,
7 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8B: In use food dispensing utensils improperly stored Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12A: Hot, cold running water not provided, pressure inadequate Comments: This establishment received a "D" rating and there are 81 seats in this facility. FMTC: Hesham Kamhawy, expires 6/30/19. |
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| Date: 2016-04-26 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: There were no critical violations noted during this inspection. |
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| Date: 2016-04-14 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: This establishment received a "C" rating and there 75 seats in this facility. FMTC: Hesham Kamhawy, expires May 2016; food permit expires 1/31/17. |
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| Date: 2016-01-22 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NICK'S TUSCAN GRILL | Nick's Tuscan Grill Inc | 149 Mineola Boulevard, Mineola, NY 11501 | 2019-01-07 |
| Department of State (DOS) ID | 4495780 |
| Entity Name | H&C RESTAURANT CORP. |
| Initial DOS Filing Date | 2013-12-04 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | H&C RESTAURANT CORP. |
| DOS Process Address |
149 Mineola Blvd. Mineola NEW YORK 11501 |
| Street Address | 149 MINEOLA BOULEVARD |
| City | MINEOLA |
| State | NY |
| Zip | 11501 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NICK'S TUSCAN GRILL | Nick's Tuscan Grill Inc | 149 Mineola Boulevard, Mineola, NY 11501 | 2019-01-07 |
| ANDIAMO | Pv Enterprises Inc | 149 Mineola Boulevard, Mineola, NY 11501 | 2012-08-06 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BAGELMAN | Marp Corp | 358 East Jericho Turnpike, Mineola, NY 11501 | 2018-12-11 |
| VINOCO WINE BAR & TAPAS RESTAURANT | A & C Fusion LLC | 147 Mineola Boulevard, Mineola, NY 11501 | 2018-12-07 |
| PICCOLO'S | Piccolo's Resturant · Piccolo's Steak & Pasta Inc | 150 East Jericho Turnpike, Mineola, NY 11501 | 2018-12-04 |
| ARDITO'S ITALIAN AMERICAN DELICATESSEN | Ardito Italian Amer Delicatessen · Antonio Scarapicchia | 160 Jericho Turnpike, Mineola, NY 11501 | 2018-12-03 |
| PICCOLA BUSSOLA | Piccola Bussola Restaurant · Piccola Bussola Restaurant Corp | 159 Jericho Turnpike, Mineola, NY 11501 | 2018-11-21 |
| WERNERS DELICATESSEN | Werners Deli Inc | 258 Jericho Turnpike, Mineola, NY 11501 | 2018-11-20 |
| CHURRASQUEIRA BAIRRADA RESTAURANT | Bairrada Rodisio Restaurant · Carvalho Enterprrises Inc | 144 Jericho Turnpike, Mineola, NY 11501 | 2018-11-14 |
| 2ND STREET GOURMET DELICATESSEN | 2nd St Gourmet Deli Corp | 188 2nd Street, Mineola, NY 11501 | 2018-11-13 |
| CHURRASQUEIRA BRASA RODIZIO | Pbj Rodizio Inc | 100 Herricks Road, Mineola, NY 11501 | 2018-11-08 |
| MINEOLA DINER | A & F Food Services Inc | 138 Jericho Turnpike, Mineola, NY 11501 | 2018-11-01 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).