PIZZA PLUS (Health Operation# 860499) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 8, 2017.
| NYS Health Operation ID | 860499 |
| Operation Name | PIZZA PLUS |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
37166 State Hwy 23 Grand Gorge NY 12434 |
| Municipality | ROXBURY |
| County | DELAWARE |
| Permitted Corporation Name | Pizza Plus |
| Permitted Operator Name | Will Quackenbush |
| Permit Expiration Date | 02/29/2020 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 126400 |
| Date: 2017-08-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Discussed proper chemical storage with owner. Temps adequate throughout: pepperoni 37 degrees; cheese 43 degrees; ham 39 degrees. |
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| Date: 2016-07-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Facility checked for signs of rodents. No evidence observed. Reviewed the need to monitor any severe dents in cans. if cans are dented at the seam, it should be returned or discarded. Temperatures were all within required range. |
||
| Date: 2016-01-27 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Comments: Discussed deficiencies with the operator. The following temperatures were measured (degrees F): Traulsen Two Door Reach-In Cooler - Buffalo Turkey - 35.0; Two Door Coca-Cola Display Cooler - Breaded Chicken Breasts - 38.7 to 39.2; Upper Compartment Bain Marie - Diced Tomatoes - 38.5, Sliced Meat Balls - 37.7, Sausage Crumbles - 39.0; Final Rinse Mechanical Dishwasher - 190 to 192. Report e-mailed. |
||
| Date: 2015-04-24 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Comments: Discussed deficiencies with the operator. The following food temperatures were measured (degrees F): Reach-In Cooler - Buffalo Chicken - 33.8; Display Cooler - Sliced Turkey - 39.5; Upper Compartment Bain Marie - Sliced Meatballs - 38.8 and Chopped Ham - 41.8. The Final Rinse Temperature on the Dish Washer was 185 degrees F. |
||
| Date: 2014-08-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PIZZA PLUS | Jonna Hicks | 5 Main Street, Camden, NY 13316 | 2018-07-20 |
| Pizza Plus | Michael Brunell | 886 State Route 11, Champlain, NY 12919 | 2018-06-20 |
| PIZZA PLUS | Monticello Pizza Inc | 347 East Broadway, Monticello, NY 12701 | 2016-08-31 |
| Pizza Plus | Pizza Plus, Inc. | 65 Main Street, Pine Bush, NY 12566 | 2019-02-15 |
| PIZZA PLUS | Z&s Ventures Inc | 15 Village Avenue, Elmont, NY 11003 | 2018-02-28 |
| PIZZA PLUS | Tj Riders Inc. | 16043 Ny 22, Stephentown, NY 12168 | 2017-03-30 |
| PIZZA PLUS | Charles Pietro | 4809 State Rte 30, Amsterdam, NY 12010 | 2005-12-15 |
| Street Address | 37166 STATE HWY 23 |
| City | GRAND GORGE |
| State | NY |
| Zip | 12434 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE PIZZA PALACE | Nick Malaxos | 37166 State Hwy 23, Grand Gorge, NY 12434 | 2013-05-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DCNP - ROXBURY | Delaware Co. Nutrition Program · Delaware Opportunities, Inc. | 60933 State Highway 30, Grand Gorge, NY 12434 | 2019-02-15 |
| HITCHING POST | Liz's Hitching Post LLC. | 37690 State Highway 23, Grand Gorge, NY 12434 | 2019-01-25 |
| NORTHERN CATSKILLS OCCUPATIONAL- CULINARY KITCHEN | Northern Catskill Occupational Center of Onc Boces | 2020 Jump Brook Road, Grand Gorge, NY 12434 | 2018-11-06 |
| Head Start - Grand Gorge | Delaware Co. Nutrition Site · Delaware Opportunities, Inc. | 2020 Jump Brook Road, Grand Gorge, NY 12434 | 2018-11-06 |
| CREEKSIDE CAFE AND RESTAURANT | Creekside Cafe & Restaurant, Inc. | 36429 State Route 23, Grand Gorge, NY 12434 | 2018-06-28 |
| SUNDAES | J & W Deli, LLC | 36422 State Route 23, Grand Gorge, NY 12434 | 2018-04-05 |
| THE PIZZA PALACE | Nick Malaxos | 37166 State Hwy 23, Grand Gorge, NY 12434 | 2013-05-09 |
| HITCHING POST, LLC | Holly Perofsky | 37690 State Highway 23, Grand Gorge, NY 12434 | 2012-12-05 |
| SUNDAES RESTAURANT & DAIRY FREEZE/Inactiv | Tracy Mattice | 36422 State Route 23, Grand Gorge, NY 12434 | 2011-05-31 |
| CROSSROADS DINER | Alleos, LLC | 37177 State Hwy 23, Grand Gorge, NY 12434 | 2008-10-01 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).