EL GALLO
Miguel A. Jimenez D/b/a


Address: 33 North Main Street, Albion, NY 14411

EL GALLO (Health Operation# 860400) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 9, 2015.

Business Overview

NYS Health Operation ID 860400
Operation Name EL GALLO/Dormant/Inactive/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 33 North Main Street
Albion
NY 14411
Municipality ALBION
County ORLEANS
Permitted Corporation Name MIGUEL A. JIMENEZ D/B/A
Permitted Operator Name MIGUEL JIMENEZ
Permit Expiration Date 06/30/2016
Local Health Department Orleans County
NYSDOH Gazetteer 365000

Inspection Results

Date: 2015-09-09 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Reinspection from 8/7/15. Working metal stem thermometer in stock. Has replaced plastic utility sink in food prep area with cleanable stainless steel sink.
Date: 2015-08-07 Type: Inspection Violations: 1 critical, 6 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Nancy Kelly was present during inspection. Ricardo Jimenez has Serv-safe Manager training. Miguel Jimenez has food handler training and was present for inspection.
Date: 2014-07-10 Type: Inspection Violations: 2 critical, 2 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
MIGUEL JIMENEZ COMMISSARY Miguel A. Jimenez D/b/a 118 North Main Street, Albion, NY 14411 2018-10-05

Office Location

Street Address 33 NORTH MAIN STREET
City ALBION
State NY
Zip 14411

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CHINATOWN KITCHEN OF LIBERTY INC. Chinatown Kitchen of Liberty Inc. 33 North Main Street, Liberty, NY 12754 2010-10-07
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PALETERIA FERNANDEZ 33 North Main Street, Port Chester, NY 10573 2009-09-08

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MIGUEL JIMENEZ COMMISSARY Miguel A. Jimenez D/b/a 118 North Main Street, Albion, NY 14411 2018-10-05

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).