Boston Market
Boston Market Corporation


Address: 9090 Destiny Usa Drive, Syracuse, NY 13204

Boston Market (Health Operation# 859596) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 6, 2018.

Business Overview

NYS Health Operation ID 859596
Operation Name Boston Market
Food Service Description Food Service Establishment - Restaurant
Facility Address 9090 Destiny Usa Drive
Syracuse
NY 13204
Municipality SYRACUSE
County ONONDAGA
Permitted Corporation Name Boston Market Corporation
Permitted Operator Name Rick Low
Permit Expiration Date 01/31/2020
Local Health Department Onondaga County
NYSDOH Gazetteer 330100

Inspection Results

Date: 2018-12-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 14A: Insects, rodents present
Comments: eco lab in on Sunday Dec 2nd.
Date: 2018-05-08 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Comments: Re-inspection conducted on 5/8/18 regarding violations cited during previous inspection (4/20/18) notes that most previous violations have been corrected. Please see report for existing violations. Recommend abate at this time.
Date: 2018-04-20 Type: Inspection Violations: 3 critical, 8 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 14A: Insects, rodents present
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Comments: Inspection conducted with GP.
Date: 2017-06-01 Type: Inspection Violations: 0 critical, 5 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2016-07-01 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2016-01-21 Type: Inspection Violations: 1 critical, 6 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8B: In use food dispensing utensils improperly stored
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2015-10-08 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Reinspection from 9/14/15 initial inspection revealed all violations corrected. Recommend abate.
Date: 2015-09-14 Type: Inspection Violations: 5 critical, 4 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Date: 2014-12-22 Type: Inspection Violations: 1 critical, 5 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2014-02-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
Boston Market #1169 Boston Market Corporation 400 Route 211 East, Middletown, NY 10940 2018-11-14
BOSTON MARKET #232 Boston Market Corporation 753 Loudon Road, Latham, NY 12110 2018-09-14
BOSTON MARKET #0533 Boston Market Corporation 652-654 Central Park Avenue, Scarsdale, NY 10583 2018-05-23
BOSTON MARKET #1833 Boston Market Corporation 1235 Western Avenue, Albany, NY 12203 2018-04-04
BOSTON MARKET #0054 Boston Market #0094 · Boston Market Corporation 130 North Bedford Road, Mount Kisco, NY 10549 2018-02-26
BOSTON MARKET #0373 Boston Market Corporation 3100 Xavier Drive, Yonkers, NY 10701 2018-01-08
BOSTON MARKET #0211 Boston Market Corporation 667 Boston Post Road, Mamaroneck, NY 10543 2018-11-14
BOSTON MARKET #1439 Boston Market Corporation 301 Frank Sottile Boulevard, Kingston, NY 12401 2008-10-03
BOSTON MARKET #108 Boston Market # 108 · Boston Market Corporation 77 Quaker Ridge Road, New Rochelle, NY 10804 2008-01-07

NYS Corporation Registration

Department of State (DOS) ID 2446317
Entity Name BOSTON MARKET CORPORATION
Initial DOS Filing Date 1999-12-03
Entity Type FOREIGN BUSINESS CORPORATION
DOS Process Name C T CORPORATION SYSTEM
DOS Process Address 28 Liberty St.
New York
NEW YORK 10005
Location Name BOSTON MARKET CORPORATION
Location Address 14103 Denver West Pkwy
Golden
COLORADO 80401

Office Location

Street Address 9090 Destiny USA DRIVE
City Syracuse
State NY
Zip 13204

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).