VILLAGE KITCHEN
Rada Corp.


Address: 630 Mamaroneck Avenue, Mamaroneck, NY 10543

VILLAGE KITCHEN (Health Operation# 853644) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 2, 2018.

Business Overview

NYS Health Operation ID 853644
Operation Name VILLAGE KITCHEN
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 630 Mamaroneck Avenue
Mamaroneck
NY 10543
Municipality MAMARONECK
County WESTCHESTER
Permitted Corporation Name RADA CORP.
Permitted Operator Name ALI SHIBAH
Permit Expiration Date 12/31/2018
Local Health Department Westchester County
NYSDOH Gazetteer 590900

Inspection Results

Date: 2018-05-02 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Metal pan of raw chicken noted stored directly on flooring inside rear ktichen walkin refrigerated unit Accurate air thermometers not noted in all counter area rear ktichen refrig units. Paper hand towels not ntoed in dispenser by rear ktichen handwash sink SErv safe class not posted in FSE
Date: 2017-11-30 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: measured temperatures acceptable
Date: 2017-11-09 Type: Inspection Violations: 0 critical, 12 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14A: Insects, rodents present
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: measured temperatures acceptable **re-inspection to occur in or about 2 weeks FACILITY MUST CORRECT VIOLATIONS OR BE SUBJECT TO FURTHER LEGAL ACTION
Date: 2016-09-27 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: updated summons php-6770-16-mk-szs4-fse, $250 waiver issued. waiver must be paid prior to hearing date
Date: 2016-09-21 Type: Re-Inspection Violations: 0 critical, 7 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 14A: Insects, rodents present
Comments: updated summons php-6770-16-mk-szs4-fse **re-inspection to occur in or about 5 days
Date: 2016-09-06 Type: Inspection Violations: 1 critical, 14 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 14A: Insects, rodents present
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11D: Non food contact surfaces of equipment not clean
Item 14C: Pesticide application not supervised by a certified applicator
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: summons php-6770-16-mk-szs4-fse issued at this time for rodent droppings unidentified pest control company report sheet notes no infestation **re-inspection to occur in or about 2 weeks
Date: 2015-01-15 Type: Inspection Violations: 0 critical, 7 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2014-10-16 Type: Inspection Violations: 0 critical, 3 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14C: Pesticide application not supervised by a certified applicator
Date: 2014-01-08 Type: Inspection Violations: 0 critical, 0 noncritical

NYS Corporation Registration

Department of State (DOS) ID 4127908
Entity Name RADA CORP.
Initial DOS Filing Date 2011-08-08
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name RADA CORP.
DOS Process Address 630 Mamaronek Avenue
Mamaroneck
NEW YORK 10543

Office Location

Street Address 630 MAMARONECK AVENUE
City MAMARONECK
State NY
Zip 10543

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).