ZAMBETTI'S
Carb-away Products, Inc.


Address: 192 South Main Street, New City, NY 10956

ZAMBETTI'S (Health Operation# 849696) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 13, 2018.

Business Overview

NYS Health Operation ID 849696
Operation Name ZAMBETTI'S
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 192 South Main Street
New City
NY 10956
Municipality CLARKSTOWN
County ROCKLAND
Permitted Corporation Name CARB-AWAY PRODUCTS, INC.
Permitted Operator Name JACQUELINE MAFFEI
Permit Expiration Date 11/30/2019
Local Health Department Rockland County
NYSDOH Gazetteer 435000

Inspection Results

Date: 2018-11-13 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Recommended to operator to repaint kitchen walls. Many walls are dirty, scuffed, and/or have old food splatter.
Date: 2018-03-23 Type: Inspection Violations: 0 critical, 6 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2017-10-30 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2017-04-28 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Gloves in use upon arrival by two food workers.
Date: 2017-03-29 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations corrected.
Date: 2017-03-13 Type: Inspection Violations: 1 critical, 4 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2016-12-22 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Previous violations abated.
Date: 2016-11-09 Type: Inspection Violations: 1 critical, 3 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2016-03-11 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Date: 2015-12-01 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-03-26 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-11-17 Type: Inspection Violations: 0 critical, 7 noncritical
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 8F: Improper thawing procedures used
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14C: Pesticide application not supervised by a certified applicator
Date: 2014-05-08 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-04-08 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-03-11 Type: Inspection Violations: 1 critical, 1 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-01-23 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-12-16 Type: Re-Inspection Violations: 0 critical, 6 noncritical
Item 12A: Hot, cold running water not provided, pressure inadequate

NYS Corporation Registration

Department of State (DOS) ID 2466323
Entity Name CARB-AWAY PRODUCTS, INC.
Initial DOS Filing Date 2000-01-27
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name DAVID R. HERMAN, CPA
DOS Process Address 216 Congers Rd
Ste H
New City
NEW YORK 10956
Location Name CARB-AWAY PRODUCTS, INC.
Location Address 192 South Main St
New City
NEW YORK 10956

Office Location

Street Address 192 SOUTH MAIN STREET
City NEW CITY
State NY
Zip 10956

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
FOGGY BOTTOM TAVERN Klm18 Corp 190 South Main Street, New City, NY 10956 2018-12-12
WILLIAM E. DEBEVOISE POST #1682 Wm. E. Debevoise Jr. Post#1682 · Wm. E. Debevoise, Jr.p#1682 65 American Legion Way, New City, NY 10956 2018-12-11
CITY LINE FAMILY RESTAURANT City Line Family Restaurant, Inc. 254 South Main Street, New City, NY 10956 2018-12-11
BAGEL BOYS - NEW CITY Germonds Bagels Inc. 48 Germonds Road, New City, NY 10956 2018-12-10
VICTOR'S LITTLE ITALY Carrillos-hernandez Inc. 68 North Main Street, New City, NY 10956 2018-12-10
BOMBAY GRILL U.S. Restaurant & Catering Services Company Inc. 261 South Little Tor Road, New City, NY 10956 2018-12-10
THE LITTLE DINER Friendship Food Services, LLC 49 South Main Street, New City, NY 10956 2018-12-10
HARD WOK BUFFET New York Hard Wok Buffet Corp. 732 Route 304, New City, NY 10956 2018-12-10
NEW NO 1 CHINESE RESTAURANT Feng Lin 60 North Main Street, New City, NY 10956 2018-12-10
THE CHALLAH FAIRY The Challah Fairy Inc 170 North Main Street, New City, NY 10956 2018-12-10

Competitor

Improve Information

Please comment or provide details below to improve the information on ZAMBETTI'S.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).