SETTE E VENTI (Health Operation# 848571) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 22, 2018.
| NYS Health Operation ID | 848571 |
| Operation Name | SETTE E VENTI |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
720 Bedford Road Bedford Hills NY 10507 |
| Municipality | BEDFORD |
| County | WESTCHESTER |
| Permitted Corporation Name | MBGC CORPORATION |
| Permitted Operator Name | MAURIZIO BELLI |
| Permit Expiration Date | 08/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595000 |
| Date: 2018-10-22 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2018-02-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: no violations | ||
| Date: 2018-02-14 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: discussed wiping cloths |
||
| Date: 2017-09-12 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12A: Hot, cold running water not provided, pressure inadequate Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8F: Improper thawing procedures used Comments: Measured hot/cold holding temepratures adequatem, FSE in compliance with maximum seating restricion at this time. |
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| Date: 2017-03-03 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Laminated menus taken out of service, to be reprinted with Food Allergy notification statement, all other violations cited on previous report obsrved corrected at this time. Remaining violations to be checked for compliance at next routine inspection. |
||
| Date: 2017-02-02 | Type: Inspection |
Violations:
0 critical,
16 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12A: Hot, cold running water not provided, pressure inadequate Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Measured hot/cold holding temperatures adequate, FSE in compliance with 94 max seating restriction at this time. Reinspection for compliance on or around 3/2/2017 |
||
| Date: 2016-09-09 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Comments: Measured hot/cold holding temepratures adequate; shellfish tags observed kept with product in cold holding, retained 90 days minimum as required; facility in compliance with 94 seat maximum seating restriction at this time. Violations uncorrected at thsi time to be checked for compliance at next routine inspection. |
||
| Date: 2016-02-01 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Other violations from previous inspection observed corrected remaining violations to be checked for compliance at next routine inspection. |
||
| Date: 2016-01-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
||
| Date: 2015-10-07 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-09-23 | Type: Inspection |
Violations:
5 critical,
9 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. |
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| Department of State (DOS) ID | 4309783 |
| Entity Name | MBGC CORPORATION |
| Initial DOS Filing Date | 2012-10-18 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | MBGC CORPORATION |
| DOS Process Address |
24 Elaine Ter Yonkers NEW YORK 10701 |
| Location Name | MBGC CORPORATION |
| Location Address |
720 Bedford Road Bedford Hills NEW YORK 10507 |
| Street Address | 720 BEDFORD ROAD |
| City | BEDFORD HILLS |
| State | NY |
| Zip | 10507 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BEDFORD DINER | D S D Rest. Inc. | 710 Bedford Road, Bedford Hills, NY 10507 | 2018-09-19 |
| PANERA BREAD CAFE #4364 | Take Home The Bread LLC | 719 Bedford Road, Bedford Hills, NY 10507 | 2018-09-13 |
| BUETI'S DELICATESSEN | Bueti's Deli · Rocco & Sons, Inc. | 526 Bedford Road, Bedford Hills, NY 10507 | 2018-09-13 |
| GLEN ARBOR GOLF CLUB - OUTDOOR STAND | Glenarbor Golf Club · Glenarbor Golf Club, LLC | 234 Bedford Center Road, Bedford Hills, NY 10507 | 2018-09-04 |
| DAYANARA'S DELI | Dayanara's Deli Corp. | 52 Church Street, Bedford Hills, NY 10507 | 2018-06-14 |
| GLEN ARBOR GOLF CLUB - MAIN DINING | Glenarbor Golf Club, LLC | 234 Bedford Center Road, Bedford Hills, NY 10507 | 2018-05-14 |
| BEDFORD HILLS E.S. / ARAMARK | Bedford Hills Es/compass · Aramark Educational Services, LLC | 123 Babbit Road, Bedford Hills, NY 10507 | 2018-03-20 |
| WEST PATENT E.S. / ARAMARK | West Patent Es/compass Group · Aramark Educational Services, LLC | West Patent Road, Bedford Hills, NY 10507 | 2018-03-16 |
| MCDONALD'S | Bryan C. Ltd. Partnership | 605 North Bedford Road, Bedford Hills, NY 10507 | 2018-02-28 |
| J & M DELI | B & B Deli Inc. | 733 North Bedford Road, Bedford Hills, NY 10507 | 2018-02-15 |
Please comment or provide details below to improve the information on SETTE E VENTI.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).