FORNO (Health Operation# 820571) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 14, 2019.
| NYS Health Operation ID | 820571 |
| Operation Name | FORNO |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
62 Welcher Avenue Peekskill NY 10566 |
| Municipality | PEEKSKILL |
| County | WESTCHESTER |
| Permitted Corporation Name | ALBION 1 CORP. |
| Permitted Operator Name | FLAMUR SHALA |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590100 |
| Date: 2019-01-14 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2018-09-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2018-03-14 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2017-11-21 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-01-30 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2016-11-16 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2016-01-07 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2015-11-10 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Above violation to correct by next regular inspection.. All other violations cited on 11/6/15 found corrected. |
||
| Date: 2015-11-06 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean Comments: reinspection on or about 11/10/15. |
||
| Date: 2015-05-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-04-06 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Department of State (DOS) ID | 4306931 |
| Entity Name | ALBION 1 CORP. |
| Initial DOS Filing Date | 2012-10-11 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | ALBION 1 CORP. |
| DOS Process Address |
Attn: Flamur Shala 117 S. Highland Ave., Apt. 2b Ossining NEW YORK 10562 |
| Street Address | 62 WELCHER AVENUE |
| City | PEEKSKILL |
| State | NY |
| Zip | 10566 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FORNO'S BRICK OVEN PIZZA | Forno's Brick Oven Pizza Inc | 62 Welcher Avenue, Peekskill, NY 10566 | 2012-06-06 |
| FORNO BRICK OVEN PIZZERIA | Triple A Pizzeria Corp | 62 Welcher Avenue, Peekskill, NY 10566 | 2007-09-30 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MOUNT SAINT FRANCIS / FLIK | Flik International Corp. | 250 South Street, Peekskill, NY 10566 | 2018-12-10 |
| THE QUIET MAN PUBLIC HOUSE | The Quiet Man Public House Inc. | 15 North Division Street, Peekskill, NY 10566 | 2018-12-06 |
| RUBEN'S CAFE | Ruben's Cafe Inc. | 5 North Division Street, Peekskill, NY 10566 | 2018-12-06 |
| PANADERIA PERLA DE ORIENTE | Ncs Americas Trading Corp. | 1017 Park Street, Peekskill, NY 10566 | 2018-11-28 |
| GRAN CABANA RESTAURANT | Gran Cabana Restaurant Corp. | 400 Highland Avenue, Peekskill, NY 10566 | 2018-11-26 |
| NONNA'S BRICK OVEN PIZZA | Kaitryanna Pizza, Inc. | 1843 East Main Street, Peekskill, NY 10566 | 2018-11-19 |
| PASTEL'S RESTAURANT | Nickolas Holdings, Inc. | 1859 East Main Street, Peekskill, NY 10566 | 2018-11-19 |
| NEW ORIENTAL EXPRESS | Mei Xu | 808 Washington Street, Peekskill, NY 10566 | 2018-11-16 |
| CROWN FRIED CHICKEN | Najeeb Food Corporation | 1020 Main Street, Peekskill, NY 10566 | 2018-11-16 |
| D & M DELI GROCERY | D & M Deli Grocery, Inc. | 1100 Elm Street, Peekskill, NY 10566 | 2018-11-15 |
Please comment or provide details below to improve the information on FORNO.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).