FIRST WOK II (Health Operation# 803740) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 4, 2017.
NYS Health Operation ID | 803740 |
Operation Name | FIRST WOK II |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
456a Riverdale Avenue Yonkers NY 10705 |
Municipality | YONKERS |
County | WESTCHESTER |
Permitted Corporation Name | FIRST WOK II INC. |
Permit Expiration Date | 05/31/2017 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590707 |
Date: 2017-04-04 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
Item 14C: Pesticide application not supervised by a certified applicator Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14A: Insects, rodents present Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Comments: followup 4/18/17 |
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Date: 2016-01-07 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2015-10-08 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Discussed: Facility exterminated monthly by United Pest. Last visit on 9/11/15.; Routine maintenance and cleaning.; Violations must be completed by the next routine inspection. |
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Date: 2015-04-29 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2015-04-06 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2015-03-30 | Type: Re-Inspection |
Violations:
2 critical,
8 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2015-02-11 | Type: Inspection |
Violations:
1 critical,
14 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14A: Insects, rodents present |
Department of State (DOS) ID | 4246989 |
Entity Name | FIRST WOK II INC. |
Initial DOS Filing Date | 2012-05-17 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | WU QIN YOU |
DOS Process Address |
456 A Riverdale Ave Yonkers NEW YORK 10705 |
Street Address | 456A RIVERDALE AVENUE |
City | YONKERS |
State | NY |
Zip | 10705 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
FIRST WOK | First Wok, Inc. | 456a Riverdale Avenue, Yonkers, NY 10705 | 2018-03-27 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
EL VALLE RESTAURANT | Sosa Restaurant, Inc. | 440 Riverdale Avenue, Yonkers, NY 10705 | 2017-03-30 |
PIZZA BELLA | Thor Enterprises, LLC | 417 Riverdale Avenue, Yonkers, NY 10705 | 2018-11-27 |
NEW HING WONG RESTAURANT | New Hing Wong Restaurant Inc. | 417 Riverdale Avenue, Yonkers, NY 10705 | 2018-06-20 |
YONKERS B.O.E. - P.S. #27 | Yonkers Ps #27 · Yonkers Board of Education | 132 Valentine Lane, Yonkers, NY 10705 | 2018-04-17 |
YONKERS SR. NUTRITION - CHEMA CENTER | Nutrition Program/ City of Yonkers/ PC Senior Cent · Yonkers Office for The Aging | 435 Riverdale Avenue, Yonkers, NY 10705 | 2018-02-02 |
DUNKIN DONUTS - FROZEN DESSERT | 433 Riverdale Avenue, Yonkers, NY 10705 | 2017-09-20 | |
DUNKIN DONUTS | Fac Riverdale LLC | 433 Riverdale Avenue, Yonkers, NY 10705 | 2016-03-09 |
LEAKE & WATTS - BIONDI CENTER | Leake & Watts Sv-biondi Ctr · Leake & Watts Services, Inc. | 463 Hawthorne Avenue, Yonkers, NY 10705 | 2018-11-05 |
FIVE STAR FROZEN DESSERTS | 537 Riverdale Avenue, Yonkers, NY 10705 | 2015-02-17 | |
FIVE STAR PREMIER RESIDENCES OF YONKERS | Fve Managers, Inc. | 537 Riverdale Avenue, Yonkers, NY 10705 | 2015-02-17 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).