LEAKE & WATTS - BIONDI CENTER (Health Operation# 442435) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 5, 2018.
| NYS Health Operation ID | 442435 |
| Operation Name | LEAKE & WATTS - BIONDI CENTER |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
463 Hawthorne Avenue Yonkers NY 10705 |
| Municipality | YONKERS |
| County | WESTCHESTER |
| Permitted DBA | LEAKE & WATTS SV-BIONDI CTR |
| Permitted Corporation Name | LEAKE & WATTS SERVICES, INC. |
| Permitted Operator Name | ALAN MUCATEL |
| Permit Expiration Date | 08/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590707 |
| Date: 2018-11-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2017-07-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2017-01-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2016-11-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2016-01-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-10-08 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Discussed: Service report for dish machine repair must be provided by 10/16/15. Email to [email protected] or fax to 914-813-4281.; Floor below cooking line beginning to deteriorate in a couple locations. Operator must begin to look into repairing flooring for 2016 year.; Facility exterminated monthly by IPM Pest Control. Last visit on 9/11/15.; Violations must be completed by the next routine inspection. |
||
| Date: 2015-01-12 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2014-10-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-10-07 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-02-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-10-21 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2013-02-07 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-10-03 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-09-21 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
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| Street Address | 463 HAWTHORNE AVENUE |
| City | YONKERS |
| State | NY |
| Zip | 10705 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| YONKERS B.O.E. - P.S. #27 | Yonkers Ps #27 · Yonkers Board of Education | 132 Valentine Lane, Yonkers, NY 10705 | 2018-04-17 |
| PIZZA BELLA | Thor Enterprises, LLC | 417 Riverdale Avenue, Yonkers, NY 10705 | 2018-11-27 |
| NEW HING WONG RESTAURANT | New Hing Wong Restaurant Inc. | 417 Riverdale Avenue, Yonkers, NY 10705 | 2018-06-20 |
| YONKERS SR. NUTRITION - CHEMA CENTER | Nutrition Program/ City of Yonkers/ PC Senior Cent · Yonkers Office for The Aging | 435 Riverdale Avenue, Yonkers, NY 10705 | 2018-02-02 |
| DUNKIN DONUTS - FROZEN DESSERT | 433 Riverdale Avenue, Yonkers, NY 10705 | 2017-09-20 | |
| FIRST WOK II | First Wok II Inc. | 456a Riverdale Avenue, Yonkers, NY 10705 | 2017-04-04 |
| EL VALLE RESTAURANT | Sosa Restaurant, Inc. | 440 Riverdale Avenue, Yonkers, NY 10705 | 2017-03-30 |
| DUNKIN DONUTS | Fac Riverdale LLC | 433 Riverdale Avenue, Yonkers, NY 10705 | 2016-03-09 |
| YONKERS B.O.E. - HAWTHORNE SCHOOL | Hawthorne School · Yonkers Board of Education | 350 Hawthorne Avenue, Yonkers, NY 10705 | 2018-04-17 |
| FIVE STAR FROZEN DESSERTS | 537 Riverdale Avenue, Yonkers, NY 10705 | 2015-02-17 |
Please comment or provide details below to improve the information on LEAKE & WATTS - BIONDI CENTER.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).