CHRIS'S DELI
8 West19th Corp


Address: 232 Old Country Road, Mineola, NY 11501

CHRIS'S DELI (Health Operation# 803565) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 3, 2017.

Business Overview

NYS Health Operation ID 803565
Operation Name CHRIS'S DELI
Food Service Description Food Service Establishment - Delicatessen
Facility Address 232 Old Country Road
Mineola
NY 11501
Municipality N. HEMPSTEAD
County NASSAU
Permitted Corporation Name 8 WEST19TH CORP
Permit Expiration Date 04/30/2018
Local Health Department Nassau County
NYSDOH Gazetteer 290800

Inspection Results

Date: 2017-01-03 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2016-12-16 Type: Re-Inspection Violations: 2 critical, 2 noncritical
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140oF.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2016-12-05 Type: Inspection Violations: 3 critical, 5 noncritical
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140oF.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 14A: Insects, rodents present
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Comments: This establishment received a "B" rating and there are 2 seats in this facility. FMTC: Kay Waterfield #43597, expires June 2018. Food permit is posted and expires on 4/30/17.
Date: 2015-09-23 Type: Inspection Violations: 1 critical, 3 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14A: Insects, rodents present
Comments: Kay Waterfield 6/2018 #43597 Grade "A" Cooling procedures start once temperature reaches 140 degrees F Proper cooling procedures include: walk-in refrigerator uncovered, in 4 inch pans or ice water bath with stirring
Date: 2014-08-08 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-08-01 Type: Inspection Violations: 1 critical, 2 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2013-04-04 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-03-28 Type: Inspection Violations: 2 critical, 9 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding.
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140oF.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2012-05-22 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-05-11 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
CHRIS'S DELI Brizzyj Inc 232 Old Country Road, Mineola, NY 11501 2018-01-23

Office Location

Street Address 232 OLD COUNTRY ROAD
City MINEOLA
State NY
Zip 11501

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
CHRIS'S DELI Brizzyj Inc 232 Old Country Road, Mineola, NY 11501 2018-01-23
CHRIS DELI Yoon Pil Kim 232 Old Country Road, Mineola, NY 11501 2012-04-27

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).