PIZZA PIZZA
C.e.p.p. Inc.


Address: 708 Locust Street, Mount Vernon, NY 10552

PIZZA PIZZA (Health Operation# 790724) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 20, 2019.

Business Overview

NYS Health Operation ID 790724
Operation Name PIZZA PIZZA
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 708 Locust Street
Mount Vernon
NY 10552
Municipality MT. VERNON
County WESTCHESTER
Permitted Corporation Name C.E.P.P. INC.
Permitted Operator Name EUGENE PISACRETA
Permit Expiration Date 01/31/2020
Local Health Department Westchester County
NYSDOH Gazetteer 590301

Inspection Results

Date: 2019-02-20 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Comments: REINSPECTION FOR NOTICE OF HEARING FOR THE PRESENCE OF RODENT DROPPINGS - CASE NO. PHP-7727-19-MK-NMB1-FSE *AT THIS TIME OBSERVED SOME RODENT DROPPINGS IN THE BASEMENT ONLY, DISCUSSED RAISING ALL SHELVES TO PROVIDE A SIX INCH CLEARANCE AND REPAINTING FLOOR, SEALING ALL HOLES, REMOVING ALL BROKEN UNUSED EQUIPMENT, ETC. *DISCUSSED PROPER USAGE OF THREE COMPARTMENT SINK (WASH, RINSE, SANITIZE) AND FOOD PREPARATION AT FOOD PREP SINK. *FOOD PREP SINK TO BE ACCESSIBLE FOR USE. DIRTY UTENSILS/EQUIPMENT NOT TO BE STORED ON KITCHEN FLOOR, USE OF WOOD PALLETS PROHIBITED *CHRIS PEREIRA AND OR EMPLOYEE ALWAYS AT FACILITY MUST COMPLETE THE WESTCHESTER COUNTY SERVESAFE COURSE *LEFT SIDE OF PIZZA PREP TABLE TO REMAIN CLEAN OF FOOD DEBRIS, PREPARATION NOT PERMITTED IN THIS AREA
Date: 2019-02-13 Type: Re-Inspection Violations: 0 critical, 9 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8F: Improper thawing procedures used
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: REINSPECTION FOR NOTICE OF HEARING FOR THE PRESENCE OF RODENT DROPPINGS - CASE NO. PHP-7727-19-MK-NMB1-FSE *AT THIS TIME OBSERVED RODENT DROPPINGS (LESS THAN PREVIOUSLY OBSERVED BUT STILL PRESENT) THROUGHOUT FACILITY *DISCUSSED PROPER USAGE OF THREE COMPARTMENT SINK (WASH, RINSE, SANITIZE) AND FOOD PREPARATION AT FOOD PREP SINK. FOOD PREP SINK TO BE ACCESSIBLE FOR USE. DIRTY UTENSILS/EQUIPMENT TO BE STORED ON DRAIN BOARD OF THREE COMPARTMENT SINK, NOT ON KITCHEN FLOOR *OBSERVED SOME SORT OF LEAK IN BASEMENT AND REAR DOOR HAS A LARGE GAP LEADING TO COMMUNITY HALLWAY *CHRIS PEREIRA AND OR EMPLOYEE ALWAYS AT FACILITY MUST COMPLETE THE WESTCHESTER COUNTY SERVESAFE COURSE *LEFT SIDE OF PIZZA PREP TABLE TO REMAIN CLEAN OF FOOD DEBRIS, PREPARATION NOT PERMITTED IN THIS AREA THE REMAINING ABOVE VIOLATIONS TO BE ADDRESSED IMMEDIATELY - CONTACT DEPARTMENT OF HEALTH, NICOLE 914-336-1296 WHEN ALL VIOLATIONS HAVE BEEN ADDRESSED
Date: 2019-01-18 Type: Inspection Violations: 1 critical, 20 noncritical
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8F: Improper thawing procedures used
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14C: Pesticide application not supervised by a certified applicator
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: DISCUSSED PROPER USAGE OF THREE COMPARTMENT SINK (WASH, RINSE, SANITIZE) AND FOOD PREPARATION AT FOOD PREP SINK. NOTICE OF HEARING ISSUED AT THIS TIME FOR THE PRESENCE OF RODENT DROPPINGS - CASE NO. PHP-7727-19-MK-NMB1-FSE WAIVER OPTION TO BE CONSIDERED IF ALL ABOVE VIOLATIONS ARE ADDRESSED, REINSPECTION IN OR ABOUT THREE WEEKS - ANY QUESTIONS CONTACT DEPARTMENT OF HEALTH, NICOLE 914-336-1296 REVIEW NAME ON RENEWAL APPLICATION
Date: 2018-05-12 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2018-04-09 Type: Inspection Violations: 2 critical, 17 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 14A: Insects, rodents present
Item 11D: Non food contact surfaces of equipment not clean
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: REINSPECT ON OR ABOUT APRIL 30,2018 WARNING ISSUED FOR RODENTS AND WIPING CLOTHS AT THIS TIME.
Date: 2017-04-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2017-03-29 Type: Inspection Violations: 0 critical, 14 noncritical
Item 14A: Insects, rodents present
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8C: Improper use and storage of clean, sanitized equipment and utensils

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
PIZZA PIZZA Goose Pizzeria Inc. 768 Warburton Avenue, Yonkers, NY 10701 2018-11-28

Office Location

Street Address 708 LOCUST STREET
City MOUNT VERNON
State NY
Zip 10552

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
PIZZA PIZZA / BAR-CAR J.j. Amp. Incorporated 708 Locust Street, Mount Vernon, NY 10552 2012-01-09
PIZZA PIZZA 708 Locust Ent. Inc. 708 Locust Street, Mount Vernon, NY 10552 2008-02-12

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MAGGIE SPILLANES Six Springs LLC 571 Gramatan Avenue, Mount Vernon, NY 10552 2018-05-24
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PELHAM PRIMO PIZZERIA Pelham Primo Pizzeria Corp. 691 East Lincoln Avenue, Mount Vernon, NY 10552 2018-02-20
BAR-B-Q RIB HOUSE Nyc Visions, Inc. 529 Gramatan Avenue, Mount Vernon, NY 10552 2018-02-12
JOE'S FLEETWOOD RESTAURANT & PIZZA Sarno Ristorante · Sarno Ristorante Corp. 9 West Broad Street, Mount Vernon, NY 10552 2018-02-12
JOHNNY & TONY PIZZA Johnny & Tony Pizza Inc. 11 West Grand Street, Mount Vernon, NY 10552 2018-02-09
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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).