PARK CITY DINER (Health Operation# 789735) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 18, 2018.
| NYS Health Operation ID | 789735 |
| Operation Name | PARK CITY DINER |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
101 Herricks Road Garden City Park NY 11040 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | PARK CITY DINER CORP |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295104 |
| Date: 2018-04-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-01-29 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Comments: Grade: B. Seats: 174. FMTC: Brian Abrams #54536694 ex. 9/2019, John Kitsios #50128 ex. 5/2019. Operator information: Park City Diner Corp, permit #F00115039 ex. December 2018. |
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| Date: 2017-10-11 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2017-09-28 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14C: Pesticide application not supervised by a certified applicator Item 12A: Hot, cold running water not provided, pressure inadequate Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Grade: A. Seats: 193 FMTC: John Kitsios #50126 ex. May 2019. Operator information: Park City Diner Corp, permit # F0115039 ex. Dec 31, 2017. |
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| Date: 2017-05-23 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Date: 2017-05-02 | Type: Inspection |
Violations:
7 critical,
12 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Grade: E. Seats: 212. FMTC: Brian Abrams #54536694 ex. 9/19, John Kitsios #50128 ex. 5/19. |
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| Date: 2016-04-13 | Type: Re-Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: The manager is scheduled to take the food manager training class from 5/9-5/13/16 |
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| Date: 2016-03-16 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Department of State (DOS) ID | 4154738 |
| Entity Name | PARK CITY DINER CORP. |
| Initial DOS Filing Date | 2011-10-18 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | WARREN AGATSTON |
| DOS Process Address |
15 Paddock Rd Rye NEW YORK 10580 |
| Location Name | PARK CITY DINER CORP. |
| Location Address |
101 Herricks Rd New Hyde Park NEW YORK 11040 |
| Street Address | 101 HERRICKS ROAD |
| City | GARDEN CITY PARK |
| State | NY |
| Zip | 11040 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHURRASQUEIRA BRASA RODIZIO | Pbj Rodizio Inc | 100 Herricks Road, Mineola, NY 11501 | 2018-11-08 |
| LEARN AND PLAY | Learn and Play Daycare LLC. | 80 Herricks Road, Mineola, NY 11501 | 2018-05-22 |
| PJ'S SANDWICH SHOPPE | Pj's Sandwich Shoppe LLC | 193 Herricks Road, Garden City Park, NY 11040 | 2018-01-08 |
| MINEOLA SD - HIGH SCHOOL | Whitsons School Nutrition Corp. | 10 Armstrong Road, Garden City Park, NY 11040 | 2017-11-08 |
| MINEOLA SD - MINEOLA MIDDLE SCHOOL | Whitsons School Nutrition Corp | 200 Emory Road, Mineola, NY 11501 | 2016-11-16 |
| CUGINI PIZZERIA & RESTAURANT | Cugini's Restaurant & Pizzeria · Franzella, Inc | 432 Jericho Turnpike, Mineola, NY 11501 | 2018-09-17 |
| UNCLE BACALA'S | Codfish LLC | 2370 Jericho Turnpike, Garden City Park, NY 11040 | 2018-06-01 |
| PANERA BREAD | Doherty Breads LLC | 520 Jericho Turnpike, Mineola, NY 11501 | 2018-04-02 |
| CHIPOTLE MEXICAN GRILL #1573 | Chipotle Mexican Grill of Colorado, LLC | 528 Jericho Turnpike, Mineola, NY 11501 | 2018-01-23 |
| MAMA THERESA'S PIZZERIA | Nocera Inc | 2429 Jericho Turnpike, Garden City Park, NY 11040 | 2017-12-12 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).