GIGI'S PIZZERIA (Health Operation# 785615) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 8, 2018.
NYS Health Operation ID | 785615 |
Operation Name | GIGI'S PIZZERIA |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
3655 Lee Boulevard Jefferson Valley NY 10535 |
Municipality | YORKTOWN |
County | WESTCHESTER |
Permitted Corporation Name | GIGI'S PIZZERIA & RESTAURANT LLC |
Permitted Operator Name | WILLIAM RUBIO |
Permit Expiration Date | 08/31/2019 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 596800 |
Date: 2018-11-08 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14C: Pesticide application not supervised by a certified applicator Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Measured hot/cold holding temperatures adequate at this time. |
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Date: 2018-03-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Measured hot/cold holding temperautres adequate at this time. |
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Date: 2017-11-14 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Wooden crossbars holding condensate collection pans inside walk-in refrigerator cleaned, no mold-like accumulation observed at this time, suggest to operator replacing wood with non-porous and/or waterproof. Waste oil bin partially cleaned, continue efforts. Other vioaltions cited on routine inspection report observed corrected at this time. |
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Date: 2017-09-28 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Red Item inspection finds no Red Item violations cited on previous inspection report repeated. Reinspection to check remaining blue violations and display refrigerator cold holding on or around 11/13/2017 |
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Date: 2017-09-25 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11D: Non food contact surfaces of equipment not clean Comments: Measured hot holding temperatures adequate at this time. Reinspection for red item violations on 9/28/2017 |
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Date: 2017-06-07 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Update inspection for Case# PHP-6806-17-MK-JQD8-FSE. Plywood floor covering standing water cavity in dry storage area as cited on previous inspection reports observed repaired at this time with newly poured concrete - As discussed, operator to seal/paint concrete floor. Holes in floor in kitchen adequately filled, some floor tiles in same area cracked, to be replaced where needed. |
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Date: 2017-04-28 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Notice of Hearing Case # PHP-6806-17-MK-JQD8-FSE issued at this time. |
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Date: 2017-03-29 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Measured hot/cold holding temperatures adequate at this time. Reinspection for ongoing standing water issue on or around 4/29/2017, operator must show progress in addressing issue or risk Administrative Hearing summons. |
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Date: 2016-10-21 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Other violations cited on previous inspection report observed corrected at this time. Mop sink appears to empty waste water to standing water beneath floor in dry storage, possible 3-bay sink also wastes to same. Building Inspector to be contacted, reinspection date to be determined. |
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Date: 2016-09-20 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2016-02-22 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
GIGI'S PIZZERIA | Afragola Pizza Inc | 673 Hillside Avenue, New Hyde Park, NY 11040 | 2018-06-04 |
Department of State (DOS) ID | 4032789 |
Entity Name | GIGI'S PIZZERIA & RESTAURANT LLC |
Initial DOS Filing Date | 2010-12-20 |
Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
DOS Process Name | GIGI'S PIZZERIA & RESTAURANT LLC |
DOS Process Address |
516 Normandy Village Nanuet NEW YORK 10954 |
Street Address | 3655 LEE BOULEVARD |
City | JEFFERSON VALLEY |
State | NY |
Zip | 10535 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SUBWAY | Millob Inc. | 3661 Lee Boulevard, Jefferson Valley, NY 10535 | 2018-01-08 |
NO. 1 KITCHEN HE | No. 1 Kitchen He, Inc. | Route 6 and Lee Boulevard, Jefferson Valley, NY 10535 | 2018-10-22 |
CEOLA MANOR | Sinapi Ceola Manor Inc | 489 East Main Street, Jefferson Valley, NY 10535 | 2014-11-14 |
FRANKIE & AUGIE Z | Vittoria Zeg Ltd. | 3673-75 Hill Boulevard, Jefferson Valley, NY 10535 | 2018-12-05 |
CARVEL #2058 | Carvel (#2058) · Picnic LLC | 3643 Hill Boulevard, Jefferson Valley, NY 10535 | 2018-10-04 |
JEFFERSON VALLEY LANES | Jefferson Valley Bowl Inc. | 3699 Hill Boulevard, Jefferson Valley, NY 10535 | 2018-01-30 |
A. SCHICCHITANO ITALIAN PORK STORE OFJEFF. VALLEY | Anthy Schcctn It Pk St Jv · Anthony Schicctano Italian Pork Store of Jefval | 3665-67 Hill Boulevard, Jefferson Valley, NY 10535 | 2016-01-22 |
SALSA LATIN EATERY | Rodzfam LLC | 3635 Hill Boulevard, Jefferson Valley, NY 10535 | 2015-04-03 |
CARVEL #2058 - FROZEN DESSERT | 3643 Hill Boulevard, Jefferson Valley, NY 10535 | 2015-03-12 | |
GOLDEN HOUSE CHINESE RESTAURANT | Golden House Chinese Rstr · Golden House Chinese Restaurant Inc | Hill Boulevard, Po Box 369, Jefferson Valley, NY 10535 | 2015-03-25 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).