ALOE VERA'S EATERY LLC FSE (Health Operation# 782849) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 17, 2018.
| NYS Health Operation ID | 782849 |
| Operation Name | ALOE VERA'S EATERY LLC FSE |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
33 Church Street Fredonia NY 14063 |
| Municipality | POMFRET |
| County | CHAUTAUQUA |
| Permitted Corporation Name | ALOE VERA'S EATERY LLC |
| Permitted Operator Name | MARISSA GRIFFIS |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Chautauqua County |
| NYSDOH Gazetteer | 062900 |
| Date: 2018-04-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Discussed reheating and cooling of soups, time and temperature requirements |
||
| Date: 2017-11-02 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Comments: Walk in cooler is very organized, new layout of food prep area reduced clutter makes for a good sanitary prep area Discussed reheat procedures time and temperature |
||
| Date: 2017-03-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2016-09-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2015-12-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2012-10-22 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2011-07-15 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
||
| Street Address | 33 CHURCH STREET |
| City | FREDONIA |
| State | NY |
| Zip | 14063 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LIFTING UP WESTCHESTER | Grace Church Community Ctr · Lifting Up Westchester, Inc. | 33 Church Street, White Plains, NY 10601 | 2018-01-17 |
| BREAK BREAD NOT HEARTS | Giovanni Green | 33 Church Street, White Plains, NY 10601 | 2018-04-13 |
| NOMAD'S HOUSE FSE | The Auff & Weiss Corporation | 33 Church Street, Fredonia, NY 14063 | 2010-12-15 |
| HOOK N LADDER DELI FSE | Kevin Carr | 33 Church Street, Fredonia, NY 14063 | 2009-06-30 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KANGAROO CAFE FSE | Timothy Adamezak | 12 Park Place, Fredonia, NY 14063 | 2014-01-16 |
| THE GREEN TEA ROOM FSE | The Green Tea Room Inc. | 12 Park Place, Fredonia, NY 14063 | 2012-02-14 |
| INTERMEZZO COFFEEHOUSE FSE | Donn Smeragliuolo | 12 Park Place, Fredonia, NY 14063 | 2010-03-11 |
| MARIA'S PIZZA FSE | Michael Murphy | 30 Water Street, Fredonia, NY 14063 | 2018-11-21 |
| FRED'S FSE | Fred's Food Service Inc | 22 Water Street, Fredonia, NY 14063 | 2018-10-31 |
| EBC WEST FSE | Barley Dog LLC | 34 West Main Street, Fredonia, NY 14063 | 2018-10-11 |
| DOMUS FARE FSE | Domus Fare LLC | 41 West Main Street, Fredonia, NY 14063 | 2018-09-20 |
| B.J.'S FSE | 666 South Corporation | 51 West Main Street, Fredonia, NY 14063 | 2018-03-02 |
| THE CAKERY FSE | The Cakery | 24 West Main Street, Fredonia, NY 14063 | 2018-02-01 |
| D'S PIZZA WINGS & THINGS FSE | Dave Wright | 36 W. Main Street, Fredonia, NY 14063 | 2018-01-11 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).