ALE KITCHEN (Health Operation# 782357) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 15, 2014.
| NYS Health Operation ID | 782357 |
| Operation Name | ALE KITCHEN/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1 Bradford Road Mount Vernon NY 10553 |
| Municipality | MT. VERNON |
| County | WESTCHESTER |
| Permitted Corporation Name | ALE KITCHEN, INC. |
| Permitted Operator Name | ALE KITCHEN, INC. |
| Permit Expiration Date | 07/31/2015 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590301 |
| Date: 2014-12-15 | Type: Inspection |
Violations:
1 critical,
13 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Date: 2014-01-23 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2014-01-13 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-12-13 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-02-10 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-02-03 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-08-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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| Department of State (DOS) ID | 4119193 |
| Entity Name | ALE KITCHEN, INC. |
| Initial DOS Filing Date | 2011-07-18 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | ALE KITCHEN, INC. |
| DOS Process Address |
2034 Continental Avenue Bronx NEW YORK 10461 |
| Street Address | 1 BRADFORD ROAD |
| City | MOUNT VERNON |
| State | NY |
| Zip | 10553 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| OSIGLIA KITCHEN | Coiffures By Malomo Inc. | 1 Bradford Road, Mount Vernon, NY 10553 | 2011-03-23 |
| JLS PIC | Jls Pic Corp. | 1 Bradford Road, Mount Vernon, NY 10553 | 2010-04-06 |
| FREDDY'S KITCHEN | Alfredo Berenguer | 1 Bradford Road, Mount Vernon, NY 10553 | 2006-10-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WILSON WOODS PARK - CONCESSION | Wilson Woods Pk Fd Conces · E & R Friberg Enterprises Ltd. | 8 Bradford Road, Mount Vernon, NY 10553 | 2018-07-13 |
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| PELHAM PRIMO PIZZERIA | Pelham Primo Pizzeria Corp. | 691 East Lincoln Avenue, Mount Vernon, NY 10552 | 2018-02-20 |
| BANGKOK CITY | Bangkok City Ny, Inc. | 100-102 5th Avenue, Pelham, NY 10803 | 2018-02-11 |
| BISTRO ROLLIN | Bistro Rollin Inc. | 140-142 5th Avenue, Pelham, NY 10803 | 2015-10-28 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).