BANGKOK CITY
Bangkok City Ny, Inc.


Address: 100-102 5th Avenue, Pelham, NY 10803

BANGKOK CITY (Health Operation# 789269) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 11, 2018.

Business Overview

NYS Health Operation ID 789269
Operation Name BANGKOK CITY
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 100-102 5th Avenue
Pelham
NY 10803
Municipality PELHAM
County WESTCHESTER
Permitted Corporation Name BANGKOK CITY NY, INC.
Permitted Operator Name VICHIT LEERATERMPONG
Permit Expiration Date 11/30/2019
Local Health Department Westchester County
NYSDOH Gazetteer 593600

Inspection Results

Date: 2019-02-26 Type: Inspection Violations: 0 critical, 14 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8F: Improper thawing procedures used
Item 14A: Insects, rodents present
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8B: In use food dispensing utensils improperly stored
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Comments: REINSPECT ON OR ABOUT MARCH 18,2019 WARNING ISSUED FOR ROACHES
Date: 2018-02-11 Type: Inspection Violations: 0 critical, 9 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: WARNING ISSUED FOR INSECTS/RODENTS AT THIS TIME.
Date: 2017-04-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2016-03-30 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: discussed: mop sink
Date: 2015-11-04 Type: Inspection Violations: 1 critical, 5 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Comments: discussed: storage of equipment permit expires nov 30
Date: 2015-04-02 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8G: Raw foods not properly washing prior to serving
Date: 2014-11-26 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-03-18 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2013-11-01 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-02-08 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2012-09-25 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

NYS Corporation Registration

Department of State (DOS) ID 4093158
Entity Name BANGKOK CITY NY, INC.
Initial DOS Filing Date 2011-05-11
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name BANGKOK CITY NY, INC.
DOS Process Address 100-102 Fifth Ave.
Pelham
NEW YORK 10803
Location Name VICHIT LEERATERMPONG
Location Address 18 N 6th Ave
Mt Vernon
NEW YORK 10550

Office Location

Street Address 100-102 5TH AVENUE
City PELHAM
State NY
Zip 10803

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
PELHAM BAKERY Pelham Bakery Ltd. 121 5th Avenue, Pelham, NY 10803 2018-10-04
PELHAM PIZZERIA Gerruffolo Restaurant Inc. 113 5th Avenue, Pelham, NY 10803 2018-10-04
THE PUBLIC HOUSE SPORTS BAR Jam Bar & Restaurant, LLC 139 5th Avenue, Pelham, NY 10803 2018-02-20
PELHAM PIZZERIA - FROZEN DESSERT 113 5th Avenue, Pelham, NY 10803 2007-02-01
RIGATONI RESTAURANT Serenity Food Corp. 124 5th Avenue, Pelham, NY 10803 2013-04-19
BISTRO ROLLIN Bistro Rollin Inc. 140-142 5th Avenue, Pelham, NY 10803 2015-10-28
33 FIFTH AVE PIZZA 33 Fifth Ave Pizza Corp. 33 5th Avenue, Pelham, NY 10803 2014-10-28
STATIONVIEW DELI The Depot Market, Inc. 3 5th Avenue, Pelham, NY 10803 2014-03-27
DEPOT MARKET Dpt Mkt Inc. 146 5th Avenue, Pelham, NY 10803 2013-01-04
STATIONVIEW DELI 3 5th Avenue, Pelham, NY 10803 2007-02-08

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).