Woods Cafe (Health Operation# 761381) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 19, 2013.
| NYS Health Operation ID | 761381 |
| Operation Name | Woods Cafe/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
27 North Main Street Norfolk NY 13667 |
| Municipality | NORFOLK |
| County | ST LAWRENCE |
| Permitted Operator Name | Margaret Bartell |
| Permit Expiration Date | 10/31/2014 |
| Local Health Department | Canton District Office |
| NYSDOH Gazetteer | 447100 |
| Date: 2013-02-19 | Type: Re-Inspection |
Violations:
1 critical,
6 noncritical |
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Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2013-01-29 | Type: Inspection |
Violations:
2 critical,
18 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2011-08-12 | Type: Re-Inspection |
Violations:
1 critical,
10 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 9C: Hair is improperly restrained Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2011-05-20 | Type: Inspection |
Violations:
1 critical,
14 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Street Address | 27 North Main Street |
| City | Norfolk |
| State | NY |
| Zip | 13667 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BAINBRIDGE SOUP KITCHEN | Steven Eisenberg | 27 North Main Street, Bainbridge, NY 13733 | 2018-09-22 |
| Panda | Jishen Qiu | 27 North Main Street, Alfred, NY 14802 | 2017-12-11 |
| Rookies Restaurant and Pizzeria | Coontz Family Corp. | 27 North Main Street, Florida, NY 10921 | 2019-02-02 |
| Miss Molly's | Emily Gardner | 27 North Main Street, Norfolk, NY 13667 | 2010-05-13 |
| Nin's Place | Virginia Trahan | 27 North Main Street, Norfolk, NY 13667 | 2008-07-10 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Hotel Grande | Craig Phillip Alford, Inc. | 9 Main Street, Norfolk, NY 13667 | 2018-06-13 |
| Coach Tavern, Inc. | Diana Jenkins | 3 West Main Street, Norfolk, NY 13667 | 2018-01-16 |
| Snafu Tavern | Snafu LLC | 3 West Main Street, Norfolk, NY 13667 | 2012-07-06 |
| Coach Inn | Diane French | 3 West Main Street, Norfolk, NY 13667 | 2011-01-21 |
| Hazel's Ice Cream | Brenda Richard Paige | 45 West Main Street, Norfolk, NY 13667 | 2018-08-02 |
| Joe's Bar & Grill | Francis Bregg | 56 West Main Street, Norfolk, NY 13667 | 2012-07-06 |
| Sabad's | Hadzovic, Inc. | 81 West Main Street, Norfolk, NY 13667 | 2018-07-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Hazel's Ice Cream | Brenda Richard Paige | 45 West Main Street, Norfolk, NY 13667 | 2018-08-02 |
| Sabad's | Hadzovic, Inc. | 81 West Main Street, Norfolk, NY 13667 | 2018-07-26 |
| Hotel Grande | Craig Phillip Alford, Inc. | 9 Main Street, Norfolk, NY 13667 | 2018-06-13 |
| Coach Tavern, Inc. | Diana Jenkins | 3 West Main Street, Norfolk, NY 13667 | 2018-01-16 |
| Cafe 56 | Bobbi Phillips | 61 South Main Street, Norfolk, NY 13667 | 2019-01-28 |
| Dominic Zappia Arena | Norfolk-norwood Minor Hockey Association | 9 Clinton Street, Norfolk, NY 13667 | 2018-02-20 |
| Snafu Tavern | Snafu LLC | 3 West Main Street, Norfolk, NY 13667 | 2012-07-06 |
| Joe's Bar & Grill | Francis Bregg | 56 West Main Street, Norfolk, NY 13667 | 2012-07-06 |
| Coach Inn | Diane French | 3 West Main Street, Norfolk, NY 13667 | 2011-01-21 |
| Miss Molly's | Emily Gardner | 27 North Main Street, Norfolk, NY 13667 | 2010-05-13 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).