MARKET CAFE (Health Operation# 760255) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 19, 2018.
| NYS Health Operation ID | 760255 |
| Operation Name | MARKET CAFE |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
100 South Bedford Road Mount Kisco NY 10549 |
| Municipality | MT. KISCO |
| County | WESTCHESTER |
| Permitted Corporation Name | EPICUREAN GROUP NY, LLC |
| Permitted Operator Name | CARMINE DEMARCO |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 592000 |
| Date: 2018-03-19 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 14C: Pesticide application not supervised by a certified applicator Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14A: Insects, rodents present Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: re-inspection on 3/22/18 |
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| Date: 2017-09-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Comments: All critical item violations cited on 9/21/17 inspection report corrected. Extermination service provided monthly by Carrie Pest Control, last service date was 9/9/17 |
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| Date: 2017-09-21 | Type: Inspection |
Violations:
4 critical,
6 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14C: Pesticide application not supervised by a certified applicator Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Comments: Re-inspection on 9/27/17 |
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| Date: 2017-03-17 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Comments: Fod allergy statement posted on corporate dining and catering menus.Extermination service provided by Garrie Pest Control, last service date was 2/11/17.Food products for cold holding on display unit observed pre-chilled in walk in box prior to displaying on unit. |
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| Date: 2017-03-08 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Re-inspection on or about 3/15/17 |
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| Date: 2016-10-19 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MARKET CAFE | Table 13 Inc. | 1402 Old Orchard Street, North White Plains, NY 10603 | 2018-08-02 |
| Department of State (DOS) ID | 4030246 |
| Entity Name | EPICUREAN GROUP NY, LLC |
| Initial DOS Filing Date | 2010-12-14 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | EPICUREAN GROUP NY, LLC |
| DOS Process Address |
100 South Bedford Road First Floor Mount Kisco NEW YORK 10549 |
| Street Address | 100 SOUTH BEDFORD ROAD |
| City | MOUNT KISCO |
| State | NY |
| Zip | 10549 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EPICUREAN DELIGHT | Epicurean Delight Inc | 100 South Bedford Road, Mount Kisco, NY 10549 | 2010-10-20 |
| EPICUREAN DELIGHT COMMISSARY | 100 South Bedford Road, Mount Kisco, NY 10549 | 2007-11-08 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LEONARD PARK - POOL SNACK BAR | Westchester Food Services Inc. | Route 172, Mount Kisco, NY 10549 | 2018-07-13 |
| PAN AMERICA BAKERY | Del Cid Bakery Corp. | 454 East Main Street, Mount Kisco, NY 10549 | 2018-12-03 |
| BOYS & GIRLS CLUB SUMMER LUNCH | 351 Main Street, Mount Kisco, NY 10549 | 2018-08-10 | |
| GERARDO'S | Domarc Corp. | 454 East Main Street, Mount Kisco, NY 10549 | 2018-05-21 |
| GIULIANO'S DELI | Bedford Corners Food Corp. | 454 East Main Street, Mount Kisco, NY 10549 | 2015-10-19 |
| BOYS & GIRLS CLUB OF NORTHERN WESTCHESTER | Boys & Girls Cl of N Westch · Boys & Girls Club of Northern Westchester Inc. | 351 Main Street, Mount Kisco, NY 10549 | 2013-11-18 |
| THOMAS FOX & SON | Thomas Fox & Son Inc. | 322 Main Street, Mount Kisco, NY 10549 | 2018-12-11 |
| FRIENDLY'S #231 | J & B Restaurant Partners of Ny LLC | 445 East Main Street, Mount Kisco, NY 10549 | 2014-03-28 |
| NEW GREAT WALL | Yong Yang | 454 Main Street, Mount Kisco, NY 10549 | 2012-12-03 |
| VILLAGE SOCIAL KITCHEN & BAR | 251 E. Main St., LLC | 251 East Main Street, Mount Kisco, NY 10549 | 2018-06-25 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).