GINNY RAE'S (Health Operation# 760114) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 15, 2017.
| NYS Health Operation ID | 760114 |
| Operation Name | GINNY RAE'S |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1169 Dix Avenue Hudson Falls NY 12839 |
| Municipality | KINGSBURY |
| County | WASHINGTON |
| Permitted Corporation Name | GINNY RAE'S, LLC. |
| Permitted Operator Name | JESSE SUTHERLAND |
| Permit Expiration Date | 06/30/2018 |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 576200 |
| Date: 2019-01-17 | Type: Inspection |
Violations:
5 critical,
15 noncritical |
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Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: All violations must be corrected and are subject to enforcement action. |
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| Date: 2018-04-09 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: All food temperatures at time of inspection are adequate. Contact your inspector @ 518-793-3893 for follow up. |
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| Date: 2017-02-15 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: All food temperatures both hot and cold in acceptable ranges. Contact this office at 518-793-3893 when corrections are done. Issued new CPR notification poster , choking poster and handwash signs. Gave operator contact information for inspector to respond in email if preferred. Sign out front indicates catering. Discussed with operator the details of obtaining a permit to cater foods. |
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| Date: 2016-03-04 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Corrections from last inspection- alto sham now replaces the steam unit. Food in alto sham in temp at 150 degrees f. Food temps -hot holding good, cold temps good, recommended prechilling hash prior to cold holding, deeper dishes for sour cream, whip cream, and strawberries. Has cleaning crew six nites a week for regular cleaning schedule. Operator states has cleaning crew coming in next week for deep cleaning. Please send email when all corrections are addressed. Gave operator contact info. Issued educational packet and handwashsigns. |
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| Date: 2016-02-01 | Type: Inspection |
Violations:
1 critical,
16 noncritical |
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Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GINNY RAE'S LLC. - CATERING | Ginny Rae's, LLC. | 32 Cronin Road, Queensbury, NY 12804 | 2018-12-07 |
| GINNY RAE'S | Ginny Rae's, LLC. | 1169 Dix Avenue, Hudson Falls, NY 12839 | 2011-02-09 |
| Simone's Diner | Ginny Rae's, LLC. | 1169 Dix Avenue, Hudson Falls, NY 12839 | 2006-02-09 |
| Street Address | 1169 DIX AVENUE |
| City | HUDSON FALLS |
| State | NY |
| Zip | 12839 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GINNY RAE'S | Ginny Rae's, LLC. | 1169 Dix Avenue, Hudson Falls, NY 12839 | 2011-02-09 |
| Simone's Diner | Ginny Rae's, LLC. | 1169 Dix Avenue, Hudson Falls, NY 12839 | 2006-02-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| OLD HOMESTEAD BAR | Old Homestead Bar II, LLC | 1116 Dix Avenue, Hudson Falls, NY 12839 | 2018-04-20 |
| OLD HOMESTEAD RESTAURANT | The Old Homestead Restaurant, Inc. | 1116 Dix Avenue, Hudson Falls, NY 12839 | 2017-03-28 |
| HUDSON FALLS - PRIMARY SCHOOL - Summer Feeding | 47 Vaughn Road, Hudson Falls, NY 12839 | 2018-07-23 | |
| HUDSON FALLS - PRIMARY SCHOOL | Hudson Falls Central School District | 47 Vaughn Road, Hudson Falls, NY 12839 | 2018-06-04 |
| EL MEXICANO, LLC. | Esteban Vazquez | 3011 State Route 4, Hudson Falls, NY 12839 | 2017-02-08 |
| HUDSON FALLS - BOCES -StudentTraining Kitchen | Wswhe Boces | 1051 Dix Avenue, Hudson Falls, NY 12839 | 2018-12-10 |
| GIAVANO'S PIZZERIA | Christopher Cook | 341 Main Street, Hudson Falls, NY 12839 | 2018-11-15 |
| HUDSON FALLS - BOCES -SFS Prep Kitchen | 1051 Dix Avenue, Hudson Falls, NY 12839 | 2017-04-28 | |
| GIAVANO'S PIZZERIA | Giavano Enterprises, LLC | 341 Main Street, Hudson Falls, NY 12839 | 2016-12-28 |
| WSWHE BOCES - SO ADK ED CTR | Wswhe Boces | 1051 Dix Avenue, Hudson Falls, NY 12839 | 2015-09-29 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).