OLD HOMESTEAD RESTAURANT (Health Operation# 332945) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 28, 2017.
| NYS Health Operation ID | 332945 |
| Operation Name | OLD HOMESTEAD RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1116 Dix Avenue Hudson Falls NY 12839 |
| Municipality | KINGSBURY |
| County | WASHINGTON |
| Permitted Corporation Name | THE OLD HOMESTEAD RESTAURANT, INC. |
| Permitted Operator Name | JOSEPH MICHAUD |
| Permit Expiration Date | 09/30/2018 |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 576200 |
| Date: 2017-03-28 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
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Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: All corrections not addressed in a timely manner are subject to enforcement action.,Must call this office at 518-793-3893 when corrections are done. Noted: air gap for ice machine is downstairs and is adequate. |
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| Date: 2016-02-01 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: All corrections to be addressed not later then two weeks from today. this date would be February 14th. Contact gfdo at 518-793-3893 or email your assigned sanitarian. Education provided-Bar and dish sanitizer must be at least 100 ppm using bar tabs quats for sanitizing properly. Call or email this office at 518-793-3893. |
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| Date: 2015-03-27 | Type: Inspection |
Violations:
2 critical,
16 noncritical |
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Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Comments only: 1. There are no food handling gloves present at establishment. No food was served during my inspection, so no bare hand contact was observed. Informed Dawn that no food can be served until food handling gloves have been purchased and are at facility. 2. There is only a 2 bay sink in kitchen, no dishwasher. Must find a way to wash, rinse, sanitize, then air dry all dishes and utensils in that order. 3. Cannot verify if ice machine drain is indirect. Please verify that the ice machine is equipped with an indirect drain to waste. All remaining violations must be corrected no later than April 17, 2015. Must submit something in writing to the Glens Falls District Office addressing corrective actions taken to all cited violations no later than 4/17/15. |
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| Date: 2012-09-19 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
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Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8B: In use food dispensing utensils improperly stored Item 14A: Insects, rodents present Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2010-03-03 | Type: Inspection |
Violations:
1 critical,
23 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8B: In use food dispensing utensils improperly stored Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Street Address | 1116 DIX AVENUE |
| City | HUDSON FALLS |
| State | NY |
| Zip | 12839 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| OLD HOMESTEAD BAR | Old Homestead Bar II, LLC | 1116 Dix Avenue, Hudson Falls, NY 12839 | 2018-04-20 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GINNY RAE'S | Ginny Rae's, LLC. | 1169 Dix Avenue, Hudson Falls, NY 12839 | 2017-02-15 |
| GINNY RAE'S | Ginny Rae's, LLC. | 1169 Dix Avenue, Hudson Falls, NY 12839 | 2011-02-09 |
| Simone's Diner | Ginny Rae's, LLC. | 1169 Dix Avenue, Hudson Falls, NY 12839 | 2006-02-09 |
| HUDSON FALLS - BOCES -StudentTraining Kitchen | Wswhe Boces | 1051 Dix Avenue, Hudson Falls, NY 12839 | 2018-12-10 |
| HUDSON FALLS - BOCES -SFS Prep Kitchen | 1051 Dix Avenue, Hudson Falls, NY 12839 | 2017-04-28 | |
| WSWHE BOCES - SO ADK ED CTR | Wswhe Boces | 1051 Dix Avenue, Hudson Falls, NY 12839 | 2015-09-29 |
| Hudson Falls Boces-School | Hudson Falls Central School District | 1051 Dix Avenue, Hudson Falls, NY 12839 | 2013-12-04 |
| HUDSON FALLS - PRIMARY SCHOOL - Summer Feeding | 47 Vaughn Road, Hudson Falls, NY 12839 | 2018-07-23 | |
| HUDSON FALLS - PRIMARY SCHOOL | Hudson Falls Central School District | 47 Vaughn Road, Hudson Falls, NY 12839 | 2018-06-04 |
| GIAVANO'S PIZZERIA | Christopher Cook | 341 Main Street, Hudson Falls, NY 12839 | 2018-11-15 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).