NEW FU SING CHINESE RESTAURANT, INC
New Fu Sing Chinese Restaurant, Inc.


Address: 1001 Curry Road, Rotterdam, NY 12306

NEW FU SING CHINESE RESTAURANT, INC (Health Operation# 759991) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 16, 2015.

Business Overview

NYS Health Operation ID 759991
Operation Name NEW FU SING CHINESE RESTAURANT, INC
Food Service Description Food Service Establishment - Restaurant
Facility Address 1001 Curry Road
Rotterdam
NY 12306
Municipality ROTTERDAM
County SCHENECTADY
Permitted Corporation Name NEW FU SING CHINESE RESTAURANT, INC.
Permitted Operator Name YU PIK WAN
Permit Expiration Date 06/30/2016
Local Health Department Schenectady County
NYSDOH Gazetteer 465400

Inspection Results

Date: 2016-12-28 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-12-16 Type: Inspection Violations: 1 critical, 6 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 8B: In use food dispensing utensils improperly stored
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Comments: All items minus containers on floor corrected at time of inspection.
Date: 2013-02-13 Type: Inspection Violations: 2 critical, 3 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 9C: Hair is improperly restrained
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2012-12-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-03-12 Type: Inspection Violations: 1 critical, 2 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2011-11-16 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-03-16 Type: Inspection Violations: 1 critical, 2 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

Office Location

Street Address 1001 CURRY ROAD
City ROTTERDAM
State NY
Zip 12306

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
FU SING WENG, INC. Jia Dong Weng 1001 Curry Road, Rotterdam, NY 12306 2018-09-26
FU SING CHINESE RESTAURANT,INC Ai Zhong Wang 1001 Curry Road, Rotterdam, NY 12306 2010-09-23

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SODEXO OPERATIONS, LLC Paula Presley 2300 Guilderland Avenue, Schenectady, NY 12306 2018-12-04
RC LITTLE LEAGUE Kimberly Quinlivan 2980 Broadway, Schenectady, NY 12306 2018-06-06
RC LITTLE LEAGUE FD 2980 Broadway, Schenectady, NY 12306 2018-06-06
CENTERFIELD CAFE Centerfield, LLC · Jkf Entertainment Services, Inc. 2994 Guilderland Avenue, Rotterdam, NY 12306 2013-10-16

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).