CURRY FREEZE
Al & Ev Ice Cream Inc.


Address: 1057 Curry Road, Schenectady, NY 12306

CURRY FREEZE (Health Operation# 306429) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 19, 2017.

Business Overview

NYS Health Operation ID 306429
Operation Name CURRY FREEZE
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1057 Curry Road
Schenectady
NY 12306
Municipality ROTTERDAM
County SCHENECTADY
Permitted Corporation Name AL & EV ICE CREAM INC.
Permitted Operator Name ROBERT DRAISS
Permit Expiration Date 06/30/2019
Local Health Department Schenectady County
NYSDOH Gazetteer 465400

Inspection Results

Date: 2017-04-19 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2016-04-14 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations found at time of inspection. All temperatures acceptable (hot dogs, meat sauce)
Date: 2015-06-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-10-23 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-09-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-05-13 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-03-25 Type: Inspection Violations: 0 critical, 3 noncritical
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2009-03-25 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Date: 2008-07-28 Type: Inspection Violations: critical, noncritical
Date: 2007-04-23 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2006-03-30 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Office Location

Street Address 1057 CURRY ROAD
City SCHENECTADY
State NY
Zip 12306

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
CURRY FREEZE INC,FD 1057 Curry Road, Schenectady, NY 12306 2017-04-19

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).