GRILL POINT
Kosher Foods of Westchester Inc.


Address: 1305 North Avenue, New Rochelle, NY 10804

GRILL POINT (Health Operation# 755683) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 11, 2011.

Business Overview

NYS Health Operation ID 755683
Operation Name GRILL POINT/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1305 North Avenue
New Rochelle
NY 10804
Municipality NEW ROCHELLE
County WESTCHESTER
Permitted Corporation Name KOSHER FOODS OF WESTCHESTER INC.
Permit Expiration Date 12/31/2011
Local Health Department Westchester County
NYSDOH Gazetteer 590400

Inspection Results

Date: 2011-10-11 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2011-09-19 Type: Inspection Violations: 5 critical, 10 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8F: Improper thawing procedures used
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14A: Insects, rodents present
Item 14C: Pesticide application not supervised by a certified applicator
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-01-24 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14A: Insects, rodents present

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
GRILL POINT Wykagyl Rest. Inc. 1305 North Avenue, New Rochelle, NY 10804 2012-01-25
GRILL POINT 1305 North Ave LLC 1305 North Avenue, New Rochelle, NY 10804 2010-11-16

Office Location

Street Address 1305 NORTH AVENUE
City NEW ROCHELLE
State NY
Zip 10804

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
GRILL POINT Wykagyl Rest. Inc. 1305 North Avenue, New Rochelle, NY 10804 2012-01-25
GRILL POINT 1305 North Ave LLC 1305 North Avenue, New Rochelle, NY 10804 2010-11-16
WYKAGYL KOSHER DELI J.d.m. Deli Inc 1305 North Avenue, New Rochelle, NY 10804 2006-09-19

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).