ATLANTIC PIZZERIA (Health Operation# 750108) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 14, 2018.
| NYS Health Operation ID | 750108 |
| Operation Name | ATLANTIC PIZZERIA |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
171 Atlantic Avenue Freeport NY 11520 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | ATLANTIC PIZZERIA INC. |
| Permit Expiration Date | 08/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 290400 |
| Date: 2018-09-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Score A FMTC Annie Seridge exp 5/19 Permit exp 8/31/18 (submitted payment) 23 seats |
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| Date: 2017-06-28 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Score "A" 24 seats |
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| Date: 2017-01-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All previously noted violations have been corrected. | ||
| Date: 2017-01-04 | Type: Re-Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator |
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| Date: 2016-12-20 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 14C: Pesticide application not supervised by a certified applicator Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present Comments: General observations: Hot water at the 3-compartment sink measured at 140 degrees F. Functioning food product thermometer available at the front counter. Hand washing stations noted stocked with soap and paper towels. FMTC Annie Seridge, expires 5/2019, no: 50143 Seats 24 Grade B |
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| Date: 2016-01-07 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2015-12-16 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Seaating: 24-26, extermination done monthly; FMTC certificate holder: Allison McKenna exp. date: 6/2012-R , RATING: B |
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| Date: 2014-12-01 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2013-04-09 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2013-03-04 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14A: Insects, rodents present Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14C: Pesticide application not supervised by a certified applicator Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Department of State (DOS) ID | 3761991 |
| Entity Name | ATLANTIC PIZZERIA INC. |
| Initial DOS Filing Date | 2009-01-12 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | ATLANTIC PIZZERIA INC. |
| DOS Process Address |
171 Atlantic Avenue Freeport NEW YORK 11520 |
| Street Address | 171 ATLANTIC AVENUE |
| City | FREEPORT |
| State | NY |
| Zip | 11520 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ATLANTIC PIZZERIA | Il Padrone Inc | 171 Atlantic Avenue, Freeport, NY 11735 | 2010-08-25 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BOSTON MARKET #418 | Boston Market Corp | 168 Atlantic Avenue, Freeport, NY 11520 | 2018-09-04 |
| SHAMROCK SOUTH | 315 South Bar Corporation | 315 Guy Lombardo Avenue, Freeport, NY 11520 | 2013-12-27 |
| CARVEL #703 | Song-to Wu | 189 Atlantic Avenue, Freeport, NY 11520 | 2017-11-29 |
| BAGEL DOCK | Xiotiko Bagel | 347 Guy Lombardo Avenue, Freeport, NY 11520 | 2015-12-30 |
| PANDA | Panda Restaurant, Inc. | 193a Atlantic Avenue, Freeport, NY 11520 | 2013-02-14 |
| BAGEL CAFE III | Bagel Cafe By Noah Inc | 197 Atlantic Avenue, Freeport, NY 11520 | 2012-04-18 |
| ATLANTIC AVE DELICATESSEN | Atlantic Ave Delicatessen Inc | 17 Atlantic Avenue, Freeport, NY 11520 | 2017-11-29 |
| KINGS HOUSE | King Chong Yuen | 27a Atlantic Avenue, Freeport, NY 11520 | 2015-01-29 |
| WILDFISH RESTAURANT | I.o.t.n. Corp. | 507 Guy Lombardo Avenue, Freeport, NY 11520 | 2014-12-16 |
| HI HELLO CHILD DAY CARE CENTER | Hi Hello Day Care Center Inc | 212 South Ocean Avenue, Freeport, NY 11520 | 2013-12-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).